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All Business News
Business

Oct. 15, 2020

WTO Approves $4B in Tariffs on U.S. Goods Imported to Europe

The widely-expected move could pave the way to a de-escalation of trade tensions between the E.U. and U.S.

Profiles

Producer Profiles

Oct. 12, 2020

The Mindful Production Behind an Award-Winning Peloponnesian Producer

For three generations the Gyftakis family has crafted extra virgin olive oil in one of the most fertile regions of Greece. Over time, they have learned to let nature take its course and attentively reap its rewards.

Producer Profiles

Oct. 1, 2020

Forging a Future for Olive Oil Production on Corfu

Apostolos Porsanidis-Kavvadias is following in the footsteps of his grandfather, returning to Corfu to revitalize the family olive grove and the island’s olive oil sector.

Asia

Jun. 30, 2020

Eight Japanese Olive Oils Among This Year's Top-Rated Brands

Japanese producers enjoyed a record-breaking year at the World Olive Oil Competition, proving that one of the newest frontiers in olive cultivation can compete with the rest.

Producer Profiles

Jun. 24, 2020

This Olive Oil Importer Knows How to Find Winners

For 30 years, Rolando Beramendi has been importing his favorite Italian olive oils to the U.S., one harvest at a time.

Africa / Middle East

Jun. 17, 2020

Egyptian EVOO Pioneer Sets Gold Standard

Wadi Food has led the way for Egyptian olive oil producers. In spite of the difficulties of producing high-quality oil in the country's Western Desert.

Producer Profiles

Mar. 6, 2020

In Minas Gerais, Production and Tourism Go Hand in Hand

Among the fruit and coffee plantations of Minas Gerais, olive trees have taken root. Despite the region's unconventional climate, local producers are creating a new kind of olive oil culture in Brazil.

Health Alzheimer's diabetes Mediterranean diet
All Health News
Health

Oct. 20, 2020

Study Suggests Olive Oil Helps Prevent Arterial Disease, Pomace Oil Might Worsen It

Olive oil consumption is associated with benefits for the prevention of peripheral arterial disease, while pomace oil could promote its development.

Sep. 9, 2020 Food & Cooking

Greek Salad is Trending

Health

Sep. 2, 2020

Adherence to MedDiet Reduces Risk of Contracting Symptoms Associated With Parkinson’s, Study Finds

Researchers at Harvard University found that diets rich in fruits, vegetables and nuts decreased the manifestations of prodromal symptoms associated with Parkinson’s disease by as much as one-third.

Focus on Quality
Business

Oct. 21, 2020

World Olive Oil Competition Opens Registration for 2021

Production

Oct. 20, 2020

Harvest in Full Swing at Italy's Award-Winning Farms

Producer Profiles

Oct. 12, 2020

The Mindful Production Behind an Award-Winning Peloponnesian Producer

Producer Profiles

Oct. 1, 2020

Forging a Future for Olive Oil Production on Corfu

Business

Jul. 15, 2020

Guide Boosts Online Sales of Award-Winning Brands

N. America

Jul. 8, 2020

Famed New York Culinary School Will Close Its Doors

Archive Selections

Coronavirus

News Briefs

Oct. 14, 2020

U.N. World Food Program Wins 2020 Nobel Peace Prize

The WFP was awarded for its contributions to combat hunger and efforts to create better conditions for peace in conflict-affected areas.

Business

Oct. 8, 2020

Harvest Underway in California Amid Historic Wildfires, Covid Concerns

Producers are predicting smaller yields than last year. The record wildfires appear to have had a minimal effect on the state's olive farmers.

Business

Oct. 5, 2020

Greece Pledges €126M Aid to Olive Oil Producers for Pandemic-Related Losses

Around 145,000 beneficiaries of the program are expected to receive €300 per hectare of olive grove if the plan receives approval from the European Commission.