agritourism

Nov. 9, 2021

Italy Pledges €30 Million to Small and Medium Producers

The Stato-Regioni Conference has earmarked the funds to help producers improve quality and sustainably increase production.

Oct. 13, 2021

Poland and Israel Win Fourth World Championship of Olive Picking in Postira, Croatia

The unique competition, aimed at celebrating local agriculture, had ten teams competing for the title.

Jul. 30, 2021

Just when Olive Oil Tourism Was Trending in Turkey, the Pandemic Hit

The Covid-19 pandemic has decimated Turkey’s fledgling olive oil tourism industry. However, producers believe agritourism is the future of the sector.

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Jul. 30, 2021

Organic and PDO Producers at Heart of Italy’s Latest Oleotourism Initiative

A new tourism consortium seeks to help producers work more closely with tourism agencies to promote their extra virgin olive oils.

Jun. 29, 2021

Andalusia Seeks to Make Olive Production More Profitable With Tourism Initiative

The tourism €1.4 million initiative will help promote olive oil tourism experiences throughout the autonomous community.

May. 27, 2021

Olive Oil Tourism Returns to the Colosseum as Italy Reopens

The reopening of the Colosseum Archeological Park means that visitors can once again connect with Ancient Roman culture through olive oil production.

Mar. 5, 2021

Sustainable Tourism and High-Quality Production at Traldi Farm

At their farm in central Italy, Francesca Boni and Elisabetta Traldi deliver outstanding levels of quality while taking advantage of the region’s cultural importance and natural beauty.

Feb. 17, 2021

Bringing Olive Oil Tourism to Greece’s Most Popular Island

Anita Zachou is determined to turn Mykonos into a leading olive oil tourism destination, even though the island produces no EVOO of its own.

Feb. 11, 2021

Catalan Producers Emphasize History and Sustainability in Tourism Initiative

The award-winning producers Mil & Un Verd are on a mission: preserve the historical structures and millennial olive trees of their estate while sustainably producing extra virgin olive oil from native varieties.

Dec. 1, 2020

In Spain, Some See New Opportunities for Tourism in Pandemic's Wake

2020 gave outdoor activities a newfound importance. Efforts are underway to ensure that the olive oil industry is poised to capitalize on the shift.

Nov. 9, 2020

Italy’s New Lockdown Hits Olive Oil Sector, Again

New Covid containment measures threaten the rise in domestic olive oil consumption that has buoyed the sector.

Mar. 6, 2020

In Minas Gerais, Production and Tourism Go Hand in Hand

Among the fruit and coffee plantations of Minas Gerais, olive trees have taken root. Despite the region's unconventional climate, local producers are creating a new kind of olive oil culture in Brazil.

Jan. 31, 2020

'Oleotourism' Becomes Law in Italy

With the adoption of the 2020 budget in Italy, oleotourism is enshrined into law.

Feb. 24, 2012

Extrascape: Great Olive Oil Begins with a Landscape

Extrascape is a new international competition which awards both extra virgin olive oils and the landscapes from which they were born.

May. 3, 2011

An Escape to the Olive Riviera

Along the rich, agricultural coast of Liguria, wild and cultivated olive trees cover the scenery in a cool green, culminating in this awe-inspiring outpost of Riviera life.

Apr. 26, 2011

Seeing Green: Harvesting a New Love for EVOO in Tuscany

Was it the mix of olive varieties? The careful pruning, the coastal Tuscan environment, the organic practices? I’d say all of the above, and the fact that those olives were harvested by some very happy hands.

Apr. 21, 2011

In Lucca, Biodynamic and Organic Farming Make a Bit of Magic

Giuseppe Ferrua hand-picks his olives at just the right day of the lunar cycle to maximize the amount of liquid they contain. “Some people say we’re witches.”

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