Nov. 27, 2023
Mediterranean Diet Helps Slow Age-Related Physical Decline, Study Finds
New research has shown that following a reduced-calorie Mediterranean diet and increasing physical activity slows age-associated muscle loss and reduces total and visceral fat.
Nov. 27, 2023
Mediterranean Diet During Pregnancy Improves Infant Neurological Development
Two-year-olds born to mothers who followed the Mediterranean diet or stress reduction during pregnancy exhibited better scores in cognitive and social-emotional domains.
Nov. 27, 2023 News Briefs
High Olive Oil Prices in Spain Spur Interest in Black Friday Discounts
Nov. 21, 2023 Production
The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy
Nov. 20, 2023 Production
Nov. 20, 2023 Business
Nov. 14, 2023 Health
Mediterranean Diet Linked to Improved Outcomes in Liver Disease Patients
Nov. 29, 2023 Producer Profiles
Nov. 27, 2023 Producer Profiles
The Ricchiuti Family's 15-Year Journey to Olive Oil Excellence
Nov. 27, 2023 News Briefs
Nov. 27, 2023 Producer Profiles
Producers Behind Loco Galbasa Achieve Childhood Dream, World-Class Quality
Nov. 27, 2023 The Best Olive Oils
South African Producers Celebrate Quality After Season Marred by Blackouts
Nov. 27, 2023 Production
Nov. 27, 2023
While prices at origin have dipped slightly, they remain elevated in stores, prompting concern among retailers over theft and consumers over fraud.
Nov. 27, 2023
The family behind Enzo Olive Oil have built a fledgling olive farm to one of the Golden State's most awarded brands.
Nov. 27, 2023
The Sicilian brand Loco Galbasa combines the pursuit of quality and the commitment to environmental sustainability.
Nov. 20, 2023
Quality serves as Est. Manuel Silva Torrado’s north star as the company navigates export markets and the country’s rapidly changing sector.
Nov. 6, 2023
In the foothills of the Sierra Nevada, Guilio Zavolta and Rachelle Bross seek to promote and protect the state’s historic olive trees.
Oct. 30, 2023
On a 330-year-old farm, the NYIOOC award-winning Babylonstoren has become one of South Africa’s largest olive oil producers.
Oct. 17, 2023
Las Doscientos capitalizes on its reputation for quality and free trade advantage to expand its market share in Brazil.
Nov. 27, 2023
Mediterranean Diet Helps Slow Age-Related Physical Decline, Study Finds
New research has shown that following a reduced-calorie Mediterranean diet and increasing physical activity slows age-associated muscle loss and reduces total and visceral fat.
Nov. 27, 2023 Health
Mediterranean Diet During Pregnancy Improves Infant Neurological Development
Nov. 14, 2023 Health
Mediterranean Diet Linked to Improved Outcomes in Liver Disease Patients
Nov. 6, 2023 Health
Polyphenol in EVOO May Shield Kidneys from Diabetes-Related Damage, Study Finds
Nov. 1, 2023 Health
Study Shows Benefits of EVOO Supplementation in Male Athletes
Oct. 31, 2023 Health
Adherence to Mediterranean Diet Alleviates PTSD Symptoms, Study Suggests
Oct. 26, 2023
Research Shows the Role of Polyphenols in Inhibiting Cancer Metastasis
Spanish scientists investigated the role of oleocanthal and oleacein in modulating angiogenesis, which is directly related to the progression of different types of tumors.
Nov. 29, 2023 Producer Profiles
Nov. 27, 2023 Producer Profiles
The Ricchiuti Family's 15-Year Journey to Olive Oil Excellence
Nov. 27, 2023 Producer Profiles
Producers Behind Loco Galbasa Achieve Childhood Dream, World-Class Quality
Nov. 27, 2023 The Best Olive Oils
South African Producers Celebrate Quality After Season Marred by Blackouts
Nov. 27, 2023 Production
Nov. 21, 2023 Production
The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy
Nov. 20, 2023
These producers say early-harvested and unfiltered Olio Nuovo accentuates olive oil’s best organoleptic and healthful qualities.
Nov. 15, 2023
A Hobby Grower’s Guide to the Olive Harvest
Harvesting olives at the right moment of maturity and bringing them to the mill within 24 hours are a few tips hobby growers can follow to yield extra virgin olive oil.
Oct. 23, 2023
The Olive Fruit Fly: A Persistent Pest in a Changing Climate
The olive fruit fly constantly threatens crop yields, olive oil quality and farmers' livelihoods.
Jul. 19, 2023
Exploring the Health Benefits of Hydroxytyrosol in Extra Virgin Olive Oil
Hydroxytyrosol is among the 25 phenolic compounds found in extra virgin olive oil, playing a role in preventing noncommunicable diseases.
Feb. 9, 2023 World
Feb. 7, 2023 Production
Climate Change Leads Some Bordeaux Wine Producers to Plant Olives
Jan. 11, 2023 Business
Dec. 12, 2022 Production
Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Sep. 11, 2023 Food & Cooking
Award-Winning EVOO, Local Cuisine Delight the Senses on Hvar
Sep. 6, 2023 Food & Cooking
In Australia, Mediterranean Diet Costs Less than Alternatives, Study Finds
Aug. 31, 2023 Food & Cooking
The Importance of Choosing Healthy Snacks for Your Overall Health
Aug. 16, 2023 Food & Cooking
Restaurateurs, Producers in Croatia Debate Charging Extra for Local Olive Oils
Aug. 7, 2023 Food & Cooking
In Greece, Olive Oil Remains Absent from Restaurant and Tavern Tables
Jul. 7, 2023
How to Reuse Olive Oil for Sautéing and Frying
Deep frying with olive oil is healthier than frying with other oils, and it can be reused several times, with some caution, to reduce waste and enhance flavors.
Nov. 21, 2023
The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy
Despite an anticipated production rebound in Italy, prices will likely remain high. Farmers will need to adapt to a new reality.
Nov. 20, 2023
Insurance Needs for Olive Growers Change with Climate
The cost of covering olive groves is rising as climate change makes Europe increasingly hot and dry. Farmers can adopt some technology to help.
Nov. 1, 2023
Olive Trees Can Help Beat Climate Change
At a three-day conference, the International Olive Council emphasized the role olive farming can play in efforts to reach global net zero emissions.