Oct. 28, 2019
A study from the University of Perugia confirms that pulsed electric field technology increases both the quality and yield for three different olive cultivars.
Sep. 30, 2019
The Olive Oil Commission of California announced new rules that will apply to large producers, including adding best by dates to all olive oil labels and tightening the rules regarding how olive oil provenance is labeled.
Aug. 19, 2019
Researchers found that olive oil stored in bag-in-box containers retained extra virgin quality standards for longer periods of time in both room temperature and abuse temperature storage conditions that olive oil stored in tin-plated steel containers.
Jul. 8, 2019
The IOC has told the EU the threshold for safely being able to consume the chemical 3-MCPD, which is found in refined vegetable oils.
Jun. 3, 2019
A study conducted by Jerash University found that oils produced from areas of higher altitude in Jordan had a longer shelf life and higher nutritional values.
Sep. 11, 2017
An international faculty of renowned experts will guide students through more than 100 olive oil samples from 26 countries in the world’s most comprehensive curriculum in olive oil quality assessment.
May. 23, 2017
Just five years ago, a group of neighboring farmers in Sierra de Cazorla, Spain decided to work together and produce high-quality olive oil with respect for the environment. Last month, their Dehesa de la Sabina earned the industry's top award.
Apr. 28, 2017
After a challenging harvest season and a 30-percent drop in global production, more brands than ever were analyzed at the world's largest olive oil competition -- a strong sign of the growing number of producers focused on quality.
Sep. 20, 2016
Efforts continue to ensure that restaurants, hotels and caterers are in compliance with the Spanish Royal Decree that prohibits refilling olive oil bottles. This summer a council in Jaen and a farmers association have taken new measures.
Jun. 30, 2016
The Best Olive Oils Marketplace, the e-commerce platform for award-winning extra virgin olive oils, is now open to wholesale buyers.
May. 31, 2016
Early orders are exceeding expectations on the Marketplace, where every oil is an award winner at the prestigious New York International Olive Oil Competition
May. 12, 2016
A new "Buy Now" button will soon appear beside the winning brands on bestoliveoils.com, the annual guide to the best olive oils in the world.
Apr. 28, 2016
American olive oil producers had their best showing yet at the 2016 New York International Olive Oil Competition.