Health

Dec. 5, 2024

Trump Health Secretary Pick Elevates Seed Oil Controversy to U.S. Cabinet

Robert F. Kennedy Jr. has long railed against seed oils. If confirmed as the Secretary of Health and Human Services, he will be in a position to regulate the industry.

Nov. 13, 2024

Early Intervention with EVOO Shows Promise in Reducing Down Syndrome Symptoms

New research in mice suggests that extra virgin olive oil consumption could mitigate neurodegenerative effects caused by Downs syndrome.

Oct. 18, 2024

Small Study Suggests Anti-Aging Potential of Polyphenols on Skin

Oleocanthal and oleacein significantly reduced wrinkle count in both men and women.

Oct. 13, 2024

Mediterranean Diet Adherence Linked to Lower Risk of Atrial Fibrillation

A recent study has described the Mediterranean diet as a robust preventative strategy against the development of atrial fibrillation, potentially due to its polyphenols.

Oct. 7, 2024

Extra Virgin Olive Oil Extract Exceeds Ibuprofen's Anti-Inflammatory Properties

A new method to sustainably draw oleocanthal and oleacein from extra virgin olive oil obtains an extract with powerful antioxidant properties.

Oct. 3, 2024

Can Olive Oil Really Prevent a Hangover? An Expert Weighs In

While olive oil will not mitigate the negative consequences of drinking too much, no harm can come from consuming it before a night out.

Jul. 10, 2024

Understanding the Positive Effects of Extra Virgin Olive Oil on Cardiovascular Diseases

Cardiovascular diseases are the leading cause of death worldwide. Research links extra virgin olive oil consumption with better heart health.

Jul. 1, 2024

Three Beloved Greek Dishes to Try This Summer

Fresh, seasonal ingredients are combined with the year’s extra virgin olive oil to create some of the most delicious summer dishes of Greek cuisine.

Jun. 25, 2024

WHO Reports Hundreds of Thousands of Annual Deaths in Europe Linked to Ultra-Processed Foods

The World Health Organization accused the food and beverage industry of spreading misinformation and lobbying against public health initiatives.

May. 16, 2024

Daily Olive Oil Consumption Linked to Lower Dementia Death Risk, Study Finds

Harvard researchers found that daily consumption of at least seven grams of olive oil was associated with a 28 percent lower risk of dementia-related death.

May. 7, 2024

Mediterranean Diet and Exercise Associated with Better Gut Health in Older Adults

The study demonstrated these improvements to gut health yielded significant cardiovascular health benefits in older Mediterranean adults.

May. 1, 2024

Researchers Investigate Links Between MedDiet Adherence and Oral Health

The Mediterranean diet's antimicrobial and anti-inflammatory effects and its role in maintaining beneficial microorganisms are linked with positive oral health outcomes.

Apr. 30, 2024

Scientific Review Links Med Diet Adherence With Improved Urological Health

Researchers reviewed almost 1,000 studies to determine the associations between following the Mediterranean diet and improved urological and sexual health outcomes.

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Nov. 14, 2023

Mediterranean Diet Linked to Improved Outcomes in Liver Disease Patients

Following the Mediterranean diet for one year improved the symptoms of non-alcoholic fatty liver disease in obese patients over the age of 60.

Nov. 6, 2023

Polyphenol in EVOO May Shield Kidneys from Diabetes-Related Damage, Study Finds

Researchers investigated the use of dihydroxyphenylglycol, a polyphenol present in extra virgin olive oil, to treat kidney disease caused by type 1 diabetes.

Nov. 1, 2023

Study Shows Benefits of EVOO Supplementation in Male Athletes

Olive oil supplementation increases testosterone levels while reducing stress hormones in male athletes.

Oct. 31, 2023

Med Diet Alleviates PTSD Symptoms, Study Suggests

While researchers said more work needs to be done, they believe they are closer to being able to provide dietary recommendations for individuals with post-traumatic stress disorder.

Oct. 26, 2023

Research Shows the Role of Polyphenols in Inhibiting Cancer Metastasis

Spanish scientists investigated the role of oleocanthal and oleacein in modulating angiogenesis, which is directly related to the progression of different types of tumors.

Oct. 23, 2023

Common Olive Pomace Compound Demonstrates Anticancer Potential

Researchers developed nanoparticles of maslinic acid, which has been shown to help combat breast, colon, pancreatic and prostate cancers through various therapies.

Sep. 28, 2023

Hydroxytyrosol May Help Prevent Colon Cancer Spread, Research Suggests

During in vitro experiments, hydroxytyrosol, a prominent olive oil polyphenol, was found to target a protein involved in cancer cell reproduction.

Sep. 13, 2023

Researchers Use AI to Identify the Olive Oil Compounds that Affect Alzheimer’s

Using a machine learning algorithm, researchers identified ten compounds in extra virgin olive oil that act like pharmaceutical treatments for dementia.

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