Mediterranean diet

Health

Dietary Fiber Linked to Lower Risk of Heart Disease and Cancer

Read More

Not All Saturated Fats Are the Same for Cardiovascular Health

After examining the association between saturated fat sources and cardiovascular health, researchers recommend higher consumption of staple foods of the Mediterranean diet such as fruits, vegetables and whole grains.

Spain Tops List of World’s Healthiest Countries

Bloomberg's Healthiest Country Index ranked Spain as the healthiest country in the world in 2019, beating out Italy. Healthy eating habits and the Mediterranean diet are mainly responsible for the increase.
Olive Oil World

Scientists Create ‘Planetary Health Diet’ to Tackle Climate Change

Read More

Dietary Fiber Linked to Lower Risk of Heart Disease and Cancer

Consuming a minimum of 25 to 29 grams of fiber from Mediterranean diet plant foods is significantly tied to better health and longevity, including a lower the risk of diabetes.

Key Nutrients in Mediterranean Diet Linked to Healthy Brain Aging

Illinois researchers discover nutrients from fatty fish, whole grains, nuts, seeds, fruits and vegetables work synergistically to enhance brain health.

Scientists Create ‘Planetary Health Diet’ to Tackle Climate Change

A group of international scientists have devised a global diet designed to limit climate change while promoting human health. It looks quite similar to the Mediterranean diet.

New Study Delves Into Mechanisms Behind MedDiet’s Health Benefits

Researchers found that following the Mediterranean diet may reduce the risk of developing cardiovascular disease by 25 percent. They also got some clues as to why this may be the case.
Special Report

Finding the Best Olive Oils in the World

Read More

Supplementing the MedDiet With Some Dairy Can Be Heart Healthy

A new study discovered it is not necessary to avoid cheese and yogurt to reduce the risk of heart disease.

Med Diet During Mother’s Pregnancy Linked to Lower Risk of Obesity in Children

Spanish researchers discovered that following the Mediterranean diet during pregnancy resulted in a weight benefit for children in the first four years of life.
Next Page »