Jul. 29, 2020
Up to two billion tons of CO2 could be absorbed each year by adding crushed rocks to farmlands. The technique could be employed by countries to help them meet their climate targets.
Jul. 20, 2020
Through the Seralma Verde project, Jaén's provincial government will advise and support producers seeking to transform olive oil waste products.
Jun. 24, 2020
Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.
Jun. 23, 2020
Science may provide the answer to the consequences of global warming on olive trees to find cultivars with built-in tolerance to temperature extremes.
Jun. 15, 2020
The exemption is part of a broader effort to promote entrepreneurship in the agricultural sector.
Jun. 5, 2020
A heatwave during the critical flowering stage was enough to raise concerns among growers for their expected yields.
Jun. 5, 2020
The United States Department of Agriculture predicts that global olive oil production will fall by nearly three percent, to 3.03 million tons, in the 2020/21 crop year.
Apr. 8, 2020
South Africa is in lockdown to prevent the spread of the coronavirus, but with the necessary permits, EVOO producers continue harvesting.
Apr. 6, 2020
As the coronavirus spreads through Argentina, olive growers and oil producers are facing complications both during and after the harvest. Small producers are likely to be impacted the most.
Apr. 1, 2020
Over the past two decades, olive oil production in southern Brazil has gone from one man's dream to a small but booming industry. As the 2020 harvest gets underway, producers in Rio Grande do Sul prepare for another trailblazing year.
Mar. 31, 2020
Travel restrictions are keeping agricultural laborers from their seasonal jobs, leaving crops unharvested amid the coronavirus emergency.
Mar. 10, 2020
Six of seven varieties studied are expected to have less land suitable for their cultivation. Picual is the exception.
Feb. 27, 2020
The rising number of coronavirus infections across northern Italy has impacted every corner of the country's agriculture sector, from harvesting and production to tourism and exports.