Apr. 3, 2020
In a rare joint statement, the three bodies say measures are necessary to intercept a global food crisis due to the coronavirus trade restrictions.
Mar. 26, 2020
For the first time, judging for the world's largest olive oil competition will be conducted remotely.
Mar. 23, 2020
An Olive Oil Times survey reveals growing despair and uncertainty for an industry that seemed under attack even before the pandemic arrived.
Feb. 21, 2020
Changes in temperature and precipitation patterns can fundamentally transform microorganism communities in the soil. This, in turn, impacts plant growth and, potentially, crop productivity.
Feb. 17, 2020
Using extra virgin olive oil as a loss-leader allows food retailers to draw customers in a challenging economy, but the olive growers and mills are the ones paying the price.
Feb. 7, 2020
With higher costs and lower yields than modern olive oil farms, quality alone may not be enough to protect Italy's smaller producers in a fast-changing international market.
Feb. 5, 2020
The Nelson Mandela Social Cooperative produces high-quality extra virgin olive oil and promotes the social inclusion of refugees.
Feb. 3, 2020
Hosted by the Lutheran World Federation, the meeting will focus on managing religious differences in the interests of supporting sustainability and climate change.
Nov. 14, 2019
A new study reveals a clear link between healthy food and environmental sustainability.
Nov. 7, 2019
Through hands-on instruction and visits to local farms, Cinzia Rascazzo helps people live healtheir lives.
Nov. 5, 2019
El-Hachemi finished first again with a 2:44 finish at the 2019 Marathon of the Olive Trees.
Oct. 28, 2019
In an Italian restaurant and bakery in Bedford-Stuyvesant, shop-goers fill up on olive oils on-tap, leaving single-use glasses and plastics behind.
Oct. 15, 2019
Four Montenegrin olive harvesting experts delivered the small country its first World Olive Picking Championship, defeating two-time champion Croatia. Neighboring Bosnia and Herzegovina finished in second place.
Oct. 9, 2019
The ban will give the autonomous government time to research the impacts night-harvesting has on local and migrating bird populations.