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Jul. 17, 2025

Western Europe Scorched by Unprecedented June Heatwave

Record June temperatures swept Western Europe, bringing extreme heat stress to key olive oil-producing areas.

Jul. 8, 2025

International Workshop Addresses Climate Change Threats to Olive Trees

International Olive Council and partners gathered in Italy to strengthen collaboration in olive genetics, facing climate change and pathogens.

Jun. 25, 2025

Olive Architecture: A New Branch of Grove Management

A new study analyzes the architectural characteristics of olive trees to inform key decisions about cultivar selection, orchard layout, pruning and harvest.

May. 20, 2025

USDA Predicts Global Olive Oil Production Decline

While United States Department of Agriculture economists forecast a lower harvest in 2025/26, producers across the Mediterranean say conditions in the groves are promising.

May. 7, 2025

Study Finds Potential for Olive Mill Wastewater in Biopesticides

Olive mill wastewater has potential as a biopesticide, providing a sustainable solution for both the environment and the olive oil industry.

May. 6, 2025

Olive Council Tests Plan to Help Olive Farmers Sell Carbon Credits

The Carbon Balance project assesses olive groves as natural carbon sinks, generating carbon credits for farmers through sustainable land management.

May. 2, 2025

Herzegovina's Olive Oil Renaissance

Herzegovinian olive growers triumphed at the NYIOOC World Olive Oil Competition, highlighting the region's ambitious rise in olive cultivation.

May. 1, 2025

Pope Francis: A Legacy of Peace and Environmental Advocacy

Pope Francis, a champion of the poor and marginalized, is remembered for his commitment to peace, climate action, and inter-religious dialogue.

Apr. 29, 2025

U.S. Olive Oil Producers Win Big at World Competition

American producers demonstrated their ability to match the quality of imported brands, winning 92 awards at the 2025 NYIOOC World Olive Oil Competition.

Apr. 22, 2025

Discovery of Ancient Olive Farming in Sicily Challenges Previous Beliefs

Researchers have discovered evidence of ancient olive farming in Sicily, 1,000 years earlier than previously thought, through pollen analysis and historical analysis.

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Apr. 16, 2025

Europe's Climate Change Accelerates, 2024 Warmest Year on Record

A new report from Copernicus and WMO shows that Europe is rapidly warming, leading to extreme weather and serious impacts on the continent.

Apr. 15, 2025

Spanish Researchers Study Salt Stress on Olive Trees

The researchers recommend using salt-tolerant cultivars or rootstocks for sustainable agriculture.

Apr. 14, 2025

Over 200,000 Olive Branches Donated for Palm Sunday Mass

In preparation for Sunday's celebrations in St. Peter's Square, hundreds of thousands of olive branches were gathered from groves throughout Lazio.

Apr. 1, 2025

New Research Sheds Light on Changing Nature of Droughts

Using more than 120 years of data, researchers found that rising global temperatures are making droughts longer and more severe.

Mar. 21, 2025

France's Harvest Exceeds Expectations Despite Production Dip

French olive oil production is expected to reach between 5,000 and 5,200 metric tons in the 2024/25 crop year, about seven percent above the five-year average.

Mar. 17, 2025

As U.S. Firms Back Off Climate Targets, Olive Oil Companies Stay the Course

Olive oil producers and bottlers are continuing efforts to improve their sustainability, even as some of the country’s largest firms distance themselves from climate action.

Mar. 17, 2025

Hong Kong Barista Explains His Signature Olive Oil Sour

Lorenzo Antinori uses extra virgin olive oil to add a smooth texture and complementary flavors to his Mediterranean take on the classic whiskey sour.

Mar. 11, 2025

Wealthy Nations’ Absence at COP16 Hampers Biodiversity Funding

Without the input of United States and China, delegates at COP16 said they reached an agreement to fund biodiversity protection.

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