Health
Researchers from mulÂtiÂple uniÂverÂsiÂties have conÂducted a study on the potenÂtial of oleuÂropein and hydroxÂyÂtyÂrosol in treatÂing neuÂrobÂlasÂtoma, a pediÂatric canÂcer. The review highÂlights the antioxÂiÂdant propÂerÂties of these comÂpounds found in the Mediterranean diet and olive oil, which could enhance celÂluÂlar defenses and reduce oxidaÂtive damÂage in neuÂrobÂlasÂtoma cells. Oleuropein and hydroxÂyÂtyÂrosol show promise in inducÂing cell death, reducÂing side effects from conÂvenÂtional treatÂments, and counÂterÂing tumor dorÂmancy, sugÂgestÂing potenÂtial for future research and clinÂiÂcal appliÂcaÂtions in pediÂatric oncolÂogy.
A joint study carÂried out by researchers from the uniÂverÂsiÂties of Castilla-La Mancha, Porto, Lisbon and Palermo has anaÂlyzed the therÂaÂpeuÂtic potenÂtial of oleuÂropein and hydroxÂyÂtyÂrosol in treatÂing neuÂrobÂlasÂtoma, a canÂcer affectÂing young chilÂdren.
The review emphaÂsizes the role of the Mediterranean diet and olive oil, which conÂtain both polypheÂnols, underÂscorÂing their antioxÂiÂdant propÂerÂties, which could bolÂster celÂluÂlar defenses and mitÂiÂgate oxidaÂtive damÂage in neuÂrobÂlasÂtoma cells.
Additionally, oleuÂropein and hydroxÂyÂtyÂrosol are shown to induce apopÂtoÂsis (cell death), reduce side effects from conÂvenÂtional treatÂments and counÂterÂact tumor dorÂmancy as a resisÂtance mechÂaÂnism, sugÂgestÂing promisÂing avenues for future research, espeÂcially in vivo studÂies.
See Also:Health NewsNeuroblastoma is a chalÂlengÂing pediÂatric canÂcer that priÂmarÂily affects chilÂdren aged 17 to 18 months. It arises from neural crest cells of the symÂpaÂthetic nerÂvous sysÂtem and comÂmonly origÂiÂnates in the adrenal glands, neck, chest or spinal cord.
Despite advances in treatÂment modalÂiÂties such as chemotherÂapy, surgery and radioÂtherÂapy, neuÂrobÂlasÂtoma remains a forÂmiÂdaÂble clinÂiÂcal entity due to its propenÂsity for recurÂrence and the develÂopÂment of drug resisÂtance. Therefore, there is an urgent need for novel therÂaÂpeuÂtic strateÂgies to improve outÂcomes for patients.
The review underÂscored the potenÂtial of natÂural comÂpounds derived from the Mediterranean diet in addressÂing the therÂaÂpeuÂtic chalÂlenges of neuÂrobÂlasÂtoma. Their accesÂsiÂbilÂity and reduced cytoÂtoxÂiÂcÂity make them attracÂtive canÂdiÂdates for inteÂgraÂtion with conÂvenÂtional treatÂments.
For examÂple, garÂlic-derived comÂpounds and antioxÂiÂdants from red wine have shown antiÂcancer effects in varÂiÂous canÂcer types, includÂing neuÂrobÂlasÂtoma. Leveraging these natÂural subÂstances to enhance treatÂment effiÂcacy and mitÂiÂgate side effects holds promise, parÂticÂuÂlarly in pediÂatric oncolÂogy.
The Mediterranean diet is renowned for its health benÂeÂfits and proÂtecÂtive effects against varÂiÂous disÂeases, includÂing canÂcer.
Extra virÂgin olive oil, the priÂmary source of fat in the Mediterranean diet, conÂtains bioacÂtive pheÂnoÂlic comÂpounds, includÂing oleuÂropein and hydroxÂyÂtyÂrosol, which have garÂnered sciÂenÂtific interÂest for their antioxÂiÂdant, anti-inflamÂmaÂtory and antiÂcancer propÂerÂties.
Oleuropein, the prinÂciÂpal pheÂnoÂlic comÂpound found in olive oil, demonÂstrates diverse therÂaÂpeuÂtic potenÂtials, includÂing carÂdioÂproÂtecÂtive, anti-inflamÂmaÂtory and neuÂroÂproÂtecÂtive effects. Its abilÂity to interÂact with critÂiÂcal molÂeÂcÂuÂlar pathÂways in disÂease proÂgresÂsion makes it an attracÂtive canÂdiÂdate for canÂcer therÂapy.
Upon hydrolÂyÂsis, oleuÂropein yields hydroxÂyÂtyÂrosol, which shares simÂiÂlar benÂeÂfiÂcial propÂerÂties and has been shown to exert potent antiÂcancer effects in varÂiÂous tumor types.
One of canÂcer cells’ hallÂmark feaÂtures is their dysÂregÂuÂlated redox balÂance, which leads to increased proÂducÂtion of reacÂtive oxyÂgen species (ROS) and oxidaÂtive stress.
With their antioxÂiÂdant propÂerÂties, Oleuropein and hydroxÂyÂtyÂrosol can potenÂtially mitÂiÂgate oxidaÂtive damÂage and bolÂster celÂluÂlar antioxÂiÂdant defenses in neuÂrobÂlasÂtoma cells.
By scavÂengÂing free radÂiÂcals and modÂuÂlatÂing oxidaÂtive stress pathÂways, these pheÂnoÂlic comÂpounds may inhibit tumor growth, induce apopÂtoÂsis and senÂsiÂtize tumor cells to conÂvenÂtional treatÂments.
See Also:Research Shows the Role of Polyphenols in Inhibiting Cancer MetastasisIn addiÂtion to their antioxÂiÂdant effects, oleuÂropein and hydroxÂyÂtyÂrosol have been shown to modÂuÂlate varÂiÂous sigÂnalÂing pathÂways involved in canÂcer proÂgresÂsion.
They can inhibit nuclear facÂtor kappa-light-chain-enhancer of actiÂvated B cells (NF-κB) actiÂvaÂtion, hypoxia-inducible facÂtor 1α (HIF-1α) expresÂsion and hisÂtone deacetyÂlase (HDAC) activÂity, thereby supÂpressÂing inflamÂmaÂtory responses, angioÂgenÂeÂsis and tumoriÂgeÂnÂeÂsis.
Tumor angioÂgenÂeÂsis involves the develÂopÂment of blood vesÂsels into the canÂcerÂous mass to supÂply nutriÂents and oxyÂgen, supÂportÂing tumor growth and metasÂtaÂsis.
Angiogenesis inhibitors are conÂsidÂered a means of comÂpleÂmentÂing other therÂaÂpies and preÂventÂing maligÂnant tumor develÂopÂment. Anti-angioÂgenic therÂapy, while not a cure, is effecÂtive in destroyÂing tumors because vasÂcuÂlar supÂply is essenÂtial for their growth.
The review highÂlighted the imporÂtance of explorÂing the pharÂmaÂcoÂkiÂnetÂics and bioavailÂabilÂity of oleuÂropein and hydroxÂyÂtyÂrosol to optiÂmize their therÂaÂpeuÂtic effiÂcacy.
Despite their low bioavailÂabilÂity, these comÂpounds can reach therÂaÂpeuÂtic conÂcenÂtraÂtions in tarÂget tisÂsues, parÂticÂuÂlarly in tumors, due to their abilÂity to cross the blood-brain barÂrier and interÂact with celÂluÂlar tarÂgets.
The researchers indiÂcated that strateÂgies to enhance the delivÂery and bioavailÂabilÂity of oleuÂropein and hydroxÂyÂtyÂrosol, such as nanoforÂmuÂlaÂtions and tarÂgeted drug delivÂery sysÂtems, warÂrant furÂther invesÂtiÂgaÂtion to maxÂiÂmize their clinÂiÂcal utilÂity in neuÂrobÂlasÂtoma treatÂment.
Moreover, oleuÂropein and hydroxÂyÂtyÂrosol exhibit selecÂtive cytoÂtoxÂiÂcÂity towards canÂcer cells while sparÂing norÂmal cells, makÂing them promisÂing canÂdiÂdates for tarÂgeted canÂcer therÂapy.
Preclinical studÂies have demonÂstrated promisÂing results, includÂing inhiÂbiÂtion of tumor growth, inducÂtion of apopÂtoÂsis and senÂsiÂtiÂzaÂtion of tumor cells to chemotherÂapy.
However, the researchers added that transÂlatÂing these findÂings into clinÂiÂcal pracÂtice requires rigÂorÂous evalÂuÂaÂtion in well-designed clinÂiÂcal triÂals to estabÂlish safety, effiÂcacy and optiÂmal dosÂing regÂiÂmens.
The authors note that furÂther research is needed to fully eluÂciÂdate their mechÂaÂnisms of action, optiÂmize their pharÂmaÂcoÂkiÂnetÂics and evalÂuÂate their clinÂiÂcal effiÂcacy in neuÂrobÂlasÂtoma patients.
By harÂnessÂing the therÂaÂpeuÂtic potenÂtial of oleuÂropein and hydroxÂyÂtyÂrosol, they hope to pave the way for more effecÂtive and less toxic treatÂments for neuÂrobÂlasÂtoma and other pediÂatric canÂcers, ultiÂmately improvÂing outÂcomes and qualÂity of life for affected patients and their famÂiÂlies.
More articles on: cancer prevention, children, children's health
Feb. 11, 2025
Olive Oil-Based Films May Soon Replace Plastic Food Packaging
Researchers in Turkey have developed biodegradable oleofilms, which can prolong the shelf life of perishable foods by slowing oxidation.
Apr. 12, 2025
Japanese Olive Growers Strike Gold at NYIOOC Competition
A Japanese community's olive oil wins top award at NYIOOC and showcases the success of a collaborative effort to revitalize the region's agriculture.
Jan. 28, 2026
Congressional Bill Would Require Federal Definition for Olive Oil Labels
A bipartisan bill in Congress would require the FDA to establish a national standard of identity for olive oil, a move supporters say would strengthen enforcement and protect consumers.
Oct. 15, 2025
Persistent Climate and Pest Pressures Undermine Greece’s Olive Oil Recovery
Greek olive oil production is expected to remain below 200,000 tons this crop year, with Crete experiencing a sharp decline due to drought and damage from the olive fruit fly.
Oct. 28, 2025
Olive Oil Train Enlivens 'Frantoi Aperti' in Umbria
The annual Frantoi Aperti celebration is underway in Umbria, where vintage railcars and guided tastings are adding new momentum to one of Italy’s most beloved olive oil events.
May. 30, 2025
Science Drives Award-Winning Producer’s Mission of Quality, Sustainability
The founder of Arsenio believes artificial intelligence can improve olive oil quality and help farmers mitigate the impacts of climate change.
Sep. 17, 2025
Postira Hosts International Olive Oil Symposium
Olive Oil Times founder Curtis Cord hailed the region’s rise in quality and urged producers to build on their reputation.
Apr. 23, 2025
New Tool Uses Satellite Data to Combat Olive Fruit Fly
Researchers have developed a tool using satellite data to combat olive fruit fly infestations in changing climates.