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Plastic bot­tles are not ideal pack­ag­ing for high-qual­ity extra vir­gin olive oil. Dark glass or bag-in-box pack­ag­ing pre­serves qual­ity char­ac­ter­is­tics bet­ter than plas­tic.

For more quick answers to your olive oil ques­tions, ask Ollie — a bot devel­oped by the Olive Oil Times Education Lab that uses arti­fi­cial intel­li­gence to help peo­ple learn more about olive oil.

Want to be an olive oil expert? The Olive Oil Times Education Lab offers courses in New York, London and online.