FAQ

What is Crudo?

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Crudo is an extra vir­gin olive oil made in Italy by Manicaretti Italian Food Importers. Crudo is a mono­va­ri­etal oil, made only with the Ogliarola vari­ety of olives.

Crudo won a Gold Award at the 2021 NYIOOC World Olive Oil Competition and is listed in the Official Index of the World’s Best Olive Oils.

Manicaretti Italian Food Importers is among the top pro­duc­ers in Italy in terms of qual­ity.

To learn more about Manicaretti Italian Food Importers, other award-win­ning brands from Italy and the best extra vir­gin olive oils from around the world, see the Offical Index at bestoliveoils.org.