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Essenza Fruttato Intenso by Frantoio Muraglia has been rec­og­nized with a Gold award at the 2025 NYIOOC World Olive Oil Competition. This pres­ti­gious event is known for eval­u­at­ing the finest extra vir­gin olive oils from around the globe, high­light­ing the excep­tional qual­ity of this Italian prod­uct.

Produced in Italy, Essenza Fruttato Intenso is crafted by Frantoio Muraglia using Coratina olives. The extra vir­gin olive oil is noted for its bold and struc­tured fla­vor pro­file, which includes vibrant veg­e­tal notes. It is par­tic­u­larly suit­able for enhanc­ing the taste of cru­dités, sal­ads, and legume soups.

The oil is char­ac­ter­ized by its deep green color with golden hues and offers a com­plex aroma that includes hints of dill, fen­nel, arti­choke, pep­per, and hay. The fin­ish is marked by a delight­ful, lin­ger­ing spice, mak­ing it a mem­o­rable addi­tion to var­i­ous culi­nary appli­ca­tions.

Essenza Fruttato Intenso’s recog­ni­tion at the NYIOOC under­scores its qual­ity and the suc­cess­ful blend­ing of tra­di­tional and mod­ern tastes. This award high­lights the ded­i­ca­tion of Frantoio Muraglia to pro­duc­ing high-qual­ity extra vir­gin olive oil that leaves a last­ing impres­sion on its con­sumers.