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Miraval by De Medici Imports, a renowned French olive oil pro­ducer, has been rec­og­nized at the 2025 NYIOOC World Olive Oil Competition. The brand secured a Silver award, high­light­ing its qual­ity and dis­tinct char­ac­ter­is­tics.

The olive oil pro­duced by Miraval is noted for its del­i­cate and suave pro­file, with a sus­tained green fruiti­ness. The oil devel­ops notable pep­pery and arti­choke notes, cul­mi­nat­ing in a long fin­ish. This fla­vor pro­file is attrib­uted to the spe­cific con­di­tions at Château Miraval in Provence, where the spring sea­son allowed for a promis­ing har­vest.

The pro­duc­tion process at De Medici Imports is influ­enced by the cli­matic con­di­tions in Provence. The fairly arid sum­mer lim­ited pest out­breaks, con­tribut­ing to the qual­ity of the har­vest. The har­vest com­menced in late October, a strate­gic deci­sion aimed at enhanc­ing the green fruiti­ness of the oil.

De Medici Imports, based in France, has a rep­u­ta­tion for pro­duc­ing high-qual­ity olive oils. The recog­ni­tion at the NYIOOC World Olive Oil Competition under­scores the brand’s com­mit­ment to main­tain­ing high stan­dards in olive oil pro­duc­tion.

The Silver award at the 2025 NYIOOC adds to the acco­lades received by Miraval, fur­ther estab­lish­ing its posi­tion in the global olive oil mar­ket. The com­pe­ti­tion is a sig­nif­i­cant event in the indus­try, and recog­ni­tion at this level is a tes­ta­ment to the qual­ity of the prod­uct.