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Nobleza del Sur Eco Day, an extra vir­gin olive oil pro­duced by Nobleza del Sur-Aceites Castellar S.L., has been awarded a Gold at the 2025 NYIOOC World Olive Oil Competition. This recog­ni­tion high­lights the qual­ity and excel­lence of this Spanish olive oil in the global mar­ket.

The Nobleza del Sur Eco Day is known for its intense fruity fla­vor, derived from green olive fruit. The oil car­ries aro­mas rem­i­nis­cent of the diverse plant life found within its nat­ural olive grove set­ting. This prod­uct is a result of envi­ron­men­tally respect­ful agri­cul­tural prac­tices, empha­siz­ing sus­tain­abil­ity in its pro­duc­tion process.

Characterized as a har­mo­nious, fresh, and well-bal­anced Picual extra vir­gin olive oil, Nobleza del Sur Eco Day boasts an acid­ity level of 0.1 per­cent. This spe­cific char­ac­ter­is­tic con­tributes to its recog­ni­tion and suc­cess in inter­na­tional com­pe­ti­tions.

The pro­ducer, Nobleza del Sur-Aceites Castellar S.L., is based in Spain and is known for its com­mit­ment to qual­ity and envi­ron­men­tal sus­tain­abil­ity. The Gold award at the NYIOOC fur­ther cements its rep­u­ta­tion as a lead­ing pro­ducer in the olive oil indus­try.

For more infor­ma­tion on the award-win­ning olive oil, visit the Nobleza del Sur Eco Day page.