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Tenute Caracci’s Nocellara del Belice extra vir­gin olive oil has been rec­og­nized with a Gold award at the 2025 NYIOOC World Olive Oil Competition. This pres­ti­gious event is known for high­light­ing the high­est qual­ity olive oils from around the globe.

The Tenute Caracci brand, pro­duced by Tenute Caracci in Italy, is cel­e­brated for its dis­tinc­tive green color with golden yel­low reflec­tions. The fla­vor pro­file of this extra vir­gin olive oil is pri­mar­ily sweet, com­ple­mented by spicy and bit­ter notes.

The Nocellara del Belice vari­ety is dis­tin­guished by its DOP mark, which cer­ti­fies its high qual­ity. This des­ig­na­tion is sig­nif­i­cant in the olive oil indus­try, as it ensures that the prod­uct meets strict pro­duc­tion stan­dards.

The recog­ni­tion at the NYIOOC World Olive Oil Competition under­scores the qual­ity and crafts­man­ship of Tenute Caracci’s prod­ucts. The award high­lights the brand’s com­mit­ment to pro­duc­ing excep­tional extra vir­gin olive oil.