Health / page 37

Jul. 10, 2017

How Coconut Oil Got Its Reputation for Being Healthy in the First Place

Health food fanatics were in a tizzy after coconut oil was called out by the American Heart Association for its high saturated fat content. But how did coconut oil get its reputation for being healthy in the first place?

Jul. 6, 2017

Researchers Conclude Frying With Olive Oil Is Safe

Researchers again debunked the belief that frying using olive oil is unsafe. Findings suggest that frying with olive oil is not more harmful than using other oils, and may even be the safer option.

Jul. 6, 2017

'Lab on a Chip' Could Monitor Exposure to Dangerous Molecules

Engineers have developed biosensor technology that could be used to monitor your health and exposure to dangerous molecules with a portable device.

Jun. 21, 2017

World's Healthiest Olive Oil? The Jury's Still Out.

Boundary Bend claimed in a press release that its California blend was declared the "world's healthiest olive oil" at a competition in Spain. Scientists caution, however, that such a distinction is premature and, at worst, misguided.

Jun. 21, 2017

Researchers Link Oleocanthal to Cancer, Alzheimer's Prevention

A study concluded that oleocanthal administered as a pure entity was effective. The focus has now turned to developing a dietary supplement.

Jun. 19, 2017

Red Onions Have Potent Cancer-Fighting Properties

Onion-based flavonoids are best at triggering apoptosis in abnormally dividing cells, researchers found.

Jun. 17, 2017

Switching From Coconut Oil to Olive Oil Can Be Good for Your Heart

Coconut oil is as bad as beef fat and butter, according to new research by the American Heart Association.

Jun. 15, 2017

Pasta Not as Fattening as Previously Thought

Pasta consumption relates to slimmer bodies, a new study found.

Jun. 15, 2017

Chocolate May Lower Risk of Irregular Heartbeat

Moderate consumption of chocolate is beneficial for the heart, a new study finds.

Jun. 13, 2017

Med Diet Can Cut the Risk of Obesity Almost in Half

Spanish scientists found that adhering to the Mediterranean diet might decrease the risk of obesity by 43 percent.

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Jun. 7, 2017

Iraqi Studies Reveal Possible Health Benefits of Olive Leaves

We could be on the brink of accepting olive leaf extract as an alternative treatment for diabetes, as well as a natural antioxidant in food preservation.

Jun. 7, 2017

Olive Oil Could Help Prevent Life-Threatening Food Poisoning

A recent study suggests omega-3 fatty acids, which are found in foods like olive oil, walnuts and fish, can neutralize listeriosis-causing bacteria without increasing its resistance to antibiotics.

Jun. 6, 2017

6 Ways for New Moms to Use Olive Oil

One hero of the homeopathic mom has turned out to be olive oil in a variety of surprising ways.

Jun. 5, 2017

Olive Oil May Help Prevent and Treat Brain Cancer, Study Shows

It is no secret that eating olive oil and using it topically has countless benefits, including the prevention of strokes and diabetes. Now, researchers say it may even help break down malignant tumors.

May. 15, 2017

Study Says Cutting Saturated Fat Doesn't Reduce Heart Disease Risk

Researchers found that doctors' admonitions to avoid foods high in saturated fat like butter and cheese were "just plain wrong."

May. 11, 2017

MedDiet Protects Against Atherosclerotic Plaque

A study using tomography scans showed the arteries of people with high adherence to the MedDiet had significantly less atherosclerotic plaque than people with low adherence.

May. 9, 2017

$250M of Fake, Substandard Foods Seized in Global Operation

In Denmark, the operation focused samples of olive oils sold in supermarkets to check their compliance with labeling regulations. Results showed that many of the 'virgin olive oils' tested were blends or lampante oil.

May. 8, 2017

Med Diet Protects Teens From Abdominal Obesity

Increased adherence to Mediterranean diet was found to be associated with decreased waist circumference in teenage boys and girls.

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