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Jan. 6, 2011

Spain Olive Oil Giant Hojiblanca Gets 3,000 Ton Order from China Co.

The deal marks a major breakthrough for the world's largest olive oil company, which seemed to be failing so far to capitalize on the huge emerging market.

Jan. 3, 2011

Tunisia Eyes China for Share of Emerging Olive Oil Market

Most believe the key to the future success of the Tunisian oil industry will be to mind its reputation and focus on the quality of the olive oils it produces.

Dec. 8, 2010

Chef Calls Olive Oil "Perfect" for Chinese Cuisine

The executive chef of the Great Wall Hotel in Beijing, said that olive oil is perfect for cooking Chinese food, "especially for stewing, braising, and earthen pot cooking."

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