Business / page 243
Nov. 1, 2018
Florida Farmers Lay the Foundation for a Growing South East Industry
River Run Olive Oil Company is planting new groves in Florida armed with a keen attention to agricultural details and advice from colleagues from across the country.
Oct. 31, 2018
La Rioja Preserves Its Olive Heritage to Improve Production
The Government of La Rioja is engaged in a multi-year effort that pursues the recuperation and preservation of indigenous olive varieties in an effort to develop unique olive oils.
Oct. 31, 2018
Global Gardens Founder Sees Olive Tree as Keystone of California Permaculture
Long-time producer and certified sommelier Theo Stephan looks to bring her love for olive oil and the environment full circle.
Oct. 29, 2018 Business
Spain's Olive Oil Sector Launches Ambitious Research on Xylella
Oct. 29, 2018 World
Event Celebrating New Oils Returns to Paris for Fourth Edition
Oct. 23, 2018 Business
Oct. 22, 2018 World
Oct. 19, 2018 World
Oct. 19, 2018
As Citrus Struggles, Some Olive Growers Take Root in Florida
Olives are not new to the Sunshine State, but their economic viability is coming into the spotlight as citrus struggles.
Oct. 16, 2018
A New 'Greek Mark' for Olives and Olive Oil
Seven companies in Greece that produce table olives and extra virgin and virgin olive oil were the first in the country to display a "Greek Mark" on their labeling, part of a project to distinguish Greek products in foreign markets.
Oct. 11, 2018
Registration Opens for NYIOOC2019
Early entries have already been submitted at a fast rate and organizers said registrations will be limited to the first 1,000 brands, as last year.
Oct. 10, 2018
Labeling Practices Still Not Up to Par in France, Report Finds
The French Directorate-General for Competition, Consumer Affairs and Fraud Control's recent report finds that misleading marketing information surrounding the sale of olive oil and related products still requires further regulation.
Oct. 8, 2018
Olive Oil Production Up More Than 25 Percent, Consumption Edges Higher
In its monthly newsletter, the International Olive Council released its preliminary data for the 2017/18 harvest season, which indicates increases in production, consumption and imports.
Oct. 5, 2018
Brazilian Guidebook Profiles Local Producers
The second edition of a guide to Brazilian olive oils tells stories of the people behind the products.
Oct. 3, 2018
Yale Olive Oil Conference Underway
No less than 26 speakers each had between 20 and 40 minutes today in a rapid-fire mix of mostly scientific presentations on the mechanisms behind the health benefits of olive oil.
Oct. 2, 2018
Unusual Weather Leads to Dismal Harvest in California
Amid a harvest impacted by late winter temperature fluctuations, California is expecting a 30 percent drop in olive oil production this season.
Oct. 1, 2018
A Very Good Year for Turkish Olive Oil Exports
A good year for olive growers combined with relatively poor years in the Mediterranean and a depreciating Lira, see Turkish exports on pace for a five-year high.
Sep. 28, 2018
Fire in Tuscan Countryside, Thousands of Olive Trees Up in Smoke
A massive wildfire on Mount Serra, in the province of Pisa, devastated a huge area of woodland and ten thousand olive trees.
Sep. 28, 2018
MasĆa El Altet: Valencia's Gold Standard
At nearly 3,000 ft above sea level in Valencia, MasĆa El Altet is placed at the turning point where the Mediterranean climate starts receiving continental influences.
Sep. 25, 2018
UC Davis Event to Focus on Premium Olive Oil
The event will feature speakers from different parts of the industry in order to give producers an idea of where this part of the sector has come from and where it is heading.
Sep. 25, 2018
Croatia's Top Producers Upbeat as Harvest Nears
As fall rolls in, several Croatian producers say the conditions look good for another award-winning year.
Sep. 21, 2018
In Greece, Olive Trees Suffer From Fruit Fly Infection Ahead of Harvest
The unstable weather of the past summer and the lack of resources to fight the fly are to blame for an ominous outlook.
Sep. 20, 2018
Olive Oil Sommelier Program Expands to London
The London edition of the acclaimed program will be held January 20-25 in Bloomsbury.