Feb. 15, 2017
Spanish Trade Group Launches Campaign to Raise Awareness of Cruet Decree
The Interprofesional del Aceite de Oliva Español has launched a campaign to raise awareness of the rules forbidding the refilling of olive oil bottles in restaurants.
Feb. 14, 2017
South African Olive Farmers Feel the Heat as Wildfires Take Their Toll
South Africa's olive industry is set to take a blow from recent wildfires that have plagued the Western Cape region, an area home to most of the country's olive farms.
Feb. 11, 2017
Table Olive Sales Open Year Sharply Higher
Sales of table olives were sharply higher in China, Australia, Canada, Japan, and Brazil for the first two months of the current campaign, according to the International Olive Council, while olive oil prices have risen dramatically.
Feb. 8, 2017 Business
Jan. 31, 2017 Business
Jan. 31, 2017 Food & Cooking
To Reduce Food Waste, Tweak the Food Supply Chain, Researcher Says
Jan. 31, 2017 Production
Jan. 26, 2017 Business
Jan. 24, 2017
Could Drones Be the Next Big Thing for the Australian Olive Industry?
With legislation making drone ownership easier and more affordable, many farmers are could find a more effective means of crop monitoring and maintenance.
Jan. 20, 2017
Filippo Berio Consumers Receive Payout of 50 Cents Per Bottle to End Lawsuit
Certified consumers of Filippo Berio olive oil who said they were misled into buying olive oil 'Imported from Italy' will receive a payout of 50 cents per bottle, but the plaintiff's attorneys may ask the court for up to $1 million in fees.
Jan. 20, 2017
Project in Greece Converts Olive Cultivation Into a Climate Management Tool
For four years, the oLIVE CLIMA Project in Greece has tackled challenges posed by climate change in the Mediterranean by introducing innovative techniques to convert olive cultivation into a climate management tool.
Jan. 19, 2017
Why the Next Three Months Could Decide the Future for Western Australia Farmers
Wet conditions in 2016 led to smaller than average olive crops for Western Australian farmers. With the next three months a critical period, many are hoping for better outcomes, but remain at risk due to lack of insurance.
Jan. 19, 2017
Sciabica Celebrates 80 Years of California Olive Oil
Since 1936, the Sciabicas have continued a family tradition of quality production and a commitment to their customers.
Jan. 18, 2017
5th NYIOOC Will Be the Biggest Yet
A larger venue, printed guidebook and a new portal for professional buyers highlight this fifth edition of the world's largest olive oil competition.
Jan. 16, 2017
Nutella Makers Defend Palm Oil Amid Health Concerns
Ferrero is the first major European food company to defend the palm oil industry following reports that refined palm oil in foods may cause cancer.
Jan. 16, 2017
Second Olive Oil Sommelier Course Sold Out
The course will be held at the International Culinary Center February 4-10. The next one is scheduled for September.
Jan. 16, 2017
New Zealand Program Aims for Higher Yields
A project aimed at increasing olive oil yields in New Zealand from the growth stage is progressing as planned, with organizers hoping to see an increased market share of Kiwi olive oil as a result of their efforts.
Jan. 16, 2017
A Better Method for Controlling Wild Olive Trees in Australia
A more affordable and time-saving method for culling wild olive trees in Australia has been found in basal bark spraying.
Jan. 12, 2017
Serra da Mantiqueira: Brazil’s Pioneer Extra Virgin Olive Oil Region
A couple of years before the turn of the century a handful of Brazilian farmers cleared fields and planted small areas of olive trees. The results were impressive and Serra da Mantiqueira became Brazil's new olive oil darling.
Jan. 12, 2017
EU Rules in Favor of Sovena in Trademark Battle
Rival companies Sovena and Mueliva fought to claim ownership of similar brands.
Jan. 11, 2017
The Trump Cards of Climate Change in Olive Cultivation
For what it's worth, climate change, at least for olive oil production, may prove a blessing in disguise.
Jan. 11, 2017
Tunisian Olive Oil Production Down 55 Percent
Tunisia's drop in olive oil production is a further blow to the North African country which is already suffering an ailing economy, social unrest and security concerns.
Jan. 11, 2017
Olive Council's New Agreement Takes Effect
The agreement aims to boost the involvement of importer countries by making participation shares more appealing.