Jun. 22, 2011
Council Chooses Exponent PR to Promote Olive Oil in North America
An IOC spokesperson said that having reviewed the six applications made last month, its Tenders Evaluation Committee had proposed Exponent PR as the successful bidder from three finalists.
Jun. 22, 2011
Olive Oil Tour Stops at Britain’s “Taste of London”
Spain's Interprofesional del Aceite de Oliva Español is in the U.K. for the huge Taste of London festival to promote European olive oil to Brits who are increasingly fond of EVOO.
Jun. 20, 2011
Italian Olive Oil Association Meets Over Fresh Market Data
The Association of the Italian Oil Industry, representing packagers of olive oil and seed oils, held a conference to review 2010 olive oil market volume and give indications about the early months of this year.
Jun. 14, 2011 Business
European Imports of Olive Oil Sharply Higher in Latest Report
Jun. 10, 2011 Business
Jun. 4, 2011 Business
Q&A with Spain's Olive Oil Interprofessional Director Teresa Pérez
May. 27, 2011 Europe
Commissioner's Answer Still "No" to Aid for Private Olive Oil Storage
May. 25, 2011 Europe
May. 24, 2011
Stagnant Prices, Uncertainty Take Toll on Olive Oil Futures
Flat prices and economic uncertainty are dampening Spain's fledgling olive oil futures exchange, which last year got into the black for the first time.
May. 19, 2011
Aguilera: Use Origins to Inform Consumers, Lift Prices
The regional government says that differentiation via denominations of origin, would help consumers make informed choices in the supermarket.
May. 18, 2011
Olive Oil Production in China Grows, But Not Like Imports
China is taking a great leap forward with its olive and olive oil production and Spain is being urged to get onboard or see Italy or Israel take the lead.
May. 17, 2011
Council Predicts Second Biggest Year Ever for Olive Oil Production
The International Olive Council predicts this year to be the world's second-best for olive oil production, thanks largely to increases in Algeria, Morocco, Syria and Turkey.
May. 12, 2011
Andalusian president José Antonio Griñán urged olive oil producers to put greater emphasis on olive oil quality, while MARM director Isabel Bombal called for the IOC to add members.
May. 10, 2011
Olivier Baussan's Première Pression
The entrepreneur's newest project is a chain of olive oil shops emphasizing education and transparency.
May. 10, 2011
Minister Aguilera Announces Plan for Olive Oil Market Restructuring
The agriculture and fisheries minister said "we need to look outside of Spain because we’re witnessing growth of olive oil production in other Mediterranean countries that are going to compete with Andalusia.”
May. 4, 2011
A New Way to Detect Olive Oil Adulteration
Researchers at the Universidad de Alcalá in Madrid have patented a new system for testing oil purity and quality which they hope to implement in food testing labs around the world.
Apr. 28, 2011
High Level Meeting to Address Low Olive Oil Prices and Industry Fragmentation
While still hoping for some temporary respite from low prices via EU private storage measures, stakeholders will gather on May 20 to consider changes with longer-term impacts.
Apr. 27, 2011
India’s Olive Oil Imports Sharply Higher
The rising consciousness of the Indian consumers about healthy foods helps the effort to promote olive oil as an alternative to the traditional cooking oils used by the average Indian household.
Apr. 17, 2011
Spanish Watchdog Says Private Storage Aid Potentially Anti-Competitive
With a decision imminent from Brussels private storage aid for Spain's struggling olive oil sector, the head of the competition authority poured cold water on the measure, calling it potentially anti-competitive.
Apr. 13, 2011
Olive Oil Lawsuit Dropped in California
The class action lawsuit followed a University of California at Davis study that found samples of imported olive oils from supermarkets failed certain tests for extra virgin classification.
Apr. 12, 2011
North American Olive Oil Association Hosts a Tasting in New York
Olive oil industry executives and journalists gathered at a midtown Manhattan Italian restaurant Monday evening for an olive oil tasting and dinner NAOOA.
Apr. 11, 2011
California Bill Would Align Laws With New U.S. Olive Oil Standards
The California State Health Committee voted unanimously in favor of Senate Bill 818, a first step toward revising the state's olive oil standards to match new USDA definitions.
Apr. 8, 2011
Building on "Proven Success" IOC Plans Summer Launch of US Campaign
The Olive Council plans to spend $1.7 million to promote olive oil use in the United States and Canada, building on what the latest IOC market report calls its "proven success" in the world's biggest market.