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Casa de Santo Amaro Prestige, pro­duced by Casa de Santo Amaro, has been awarded a Gold at the 2025 NYIOOC World Olive Oil Competition. This pres­ti­gious event is known for rec­og­niz­ing excel­lence in the pro­duc­tion of extra vir­gin olive oil (EVOO) world­wide.

The award-win­ning Casa de Santo Amaro Prestige is a prod­uct of Portugal, specif­i­cally crafted from the finest olives grown on the Casa Santo Amaro farm. The olive oil is noted for its fresh aroma, fea­tur­ing notes of green dried fruit, green grass, and green tomato. In terms of taste, it presents an intense bit­ter and spicy pro­file, with fla­vors of green tomato, herb, and olive leaf, cul­mi­nat­ing in a har­mo­nious and pro­longed after­taste.

The olive oil is made from a blend of Cobrançosa, Madural, and Verdeal Transmontana vari­eties. It holds the DOP/ PDO Azeite de Trás-os-Montes cer­ti­fi­ca­tion, which sig­ni­fies its adher­ence to the qual­ity stan­dards and tra­di­tional pro­duc­tion meth­ods of the Trás-os-Montes region.

Casa de Santo Amaro, the pro­ducer behind this award-win­ning olive oil, is rec­og­nized for its com­mit­ment to qual­ity and tra­di­tion in olive oil pro­duc­tion. More infor­ma­tion about the brand can be found on Casa de Santo Amaro Prestige.