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Gaea Fresh by Gaea, an extra vir­gin olive oil, has been awarded a Gold medal at the 2025 NYIOOC World Olive Oil Competition. This pres­ti­gious event is known for rec­og­niz­ing the high­est qual­ity olive oils from around the world, and Gaea Fresh’s achieve­ment high­lights its excep­tional qual­ity.

Produced by Gaea in Greece, Gaea Fresh is crafted from the ancient Olympia vari­ety of olives. The oil orig­i­nates from the region known as the birth­place of the Olympic Games, a loca­tion steeped in a 4,000-year-old her­itage of olive cul­ti­va­tion. The bold and pun­gent fla­vor of this olive oil is a tes­ta­ment to its rich his­tory and metic­u­lous pro­duc­tion process.

Gaea Fresh is notable for its high polyphe­nol con­tent, with over 350 mg/kg of tyro­syl. Polyphenols are known for their health ben­e­fits, and the high con­cen­tra­tion in Gaea Fresh under­scores its nutri­tional value. The olives used in its pro­duc­tion are hand­picked and cold-extracted within three hours of har­vest, a method that ensures the preser­va­tion of peak polyphe­nol lev­els and the fresh­est taste.

The recog­ni­tion at the NYIOOC World Olive Oil Competition serves as a tes­ta­ment to the qual­ity and ded­i­ca­tion involved in pro­duc­ing Gaea Fresh. This award places Gaea Fresh among the top-tier olive oils glob­ally, reflect­ing the brand’s com­mit­ment to excel­lence in olive oil pro­duc­tion.