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Health / page 70

Oct. 25, 2012

Olive Oil May Help Protect Skin from the Aging Effects of the Sun

New research suggests that a high intake of olive oil and other monounsaturated fats may protect the skin against sun-related aging.

Oct. 2, 2012

Olive Oil Byproduct Rich in Antioxidants

According to Moroccan researchers olive mill wastewater is rich in antioxidants and can potentially be used in beverages.

Sep. 12, 2012

Olives a Potential Source of Probiotics

New research published in the International Journal of Food Microbiology has paved the way for the novel use of olives as a source of probiotics in our diets.

Jun. 26, 2012

Dress Your Salad in Olive Oil to Get the Most Nutrients

New research shows that olive oil might be the best choice of salad dressing when it comes to absorbing nutrients from the vegetables.

Jun. 22, 2012

Add Olive Oil, Live Longer

Those who consume olive oil not only have a reduced risk of chronic diseases but also a reduced mortality risk in general, Spanish researchers found.

Jun. 20, 2012

New Olive Oil Product Treats Pressure Ulcers in High Risk Patients

The product follows a study that found that the fatty acids present in extra virgin olive oil encourage regeneration of the skin, while increasing its hydration, elasticity and strength.

Jun. 6, 2012

Mediterranean Diet Can Help You Live 'Better'

According to Spanish researchers, adherence to a Mediterranean style diet rich in olive oil, fruits, vegetables and fish is associated with better physical and mental health.

May. 25, 2012

'Upgrade' Your Diet with Olive Oil

Olive Oil is not only a healthy fat, but a source of components that interact with other nutrients improving the nutritional profile of a meal.

May. 24, 2012

Potential for Parkinson’s Treatment from Olive Oil Waste

Olive pomace has been used to synthesize powerful antioxidant molecules with a potential application in the treatment of Parkinson’s disease.

May. 21, 2012

Eating Olive Oil Might Help You Remember Why You Should

According to a new study monounsaturated fats in olive oil were associated with better cognitive function and memory, compared to saturated fats.

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Apr. 17, 2012

Mediterranean Diet with Exercise Ideal for Metabolic Syndrome

The Mediterranean Diet coupled with physical activity results in weight loss and better quality of life for those with metabolic syndrome.

Apr. 9, 2012

Tomatoes and Olive Oil May Reduce Impotence

A daily dose of extra virgin olive oil combined with lycopene from tomatoes improved the sex lives of a group of Spanish men, according to a report by the Madrid Urological Institute.

Mar. 29, 2012

Olive Oil, Beans and Fish Protect from Breast Cancer

According to a new study by Greek-Cypriot researchers, a diet rich in olive oil, vegetables, beans and fish can protect from breast cancer.

Mar. 13, 2012

Mona Lisa Smile . . . or Grimace

According to an Italian specialist the Mona Lisa’s smile shows clear signs of high cholesterol. Just maybe her long life was due to a turnaround to a more heart-healthy diet.

Mar. 5, 2012

Olive Oil May Help Prevent Neurodegenerative Diseases

A study carried out by the Lipid Unit of the Barcelona Hospital Clinic suggests that high consumption of olive oil, and other foods rich in polyphenols may improve cognitive function and prevent neuro-degenerative diseases.

Feb. 27, 2012

Three Ways to Live 120 Years

Jeanne Calment lived more than 120 years and accredited her longevity and youthfulness to olive oil. Here are three tips that might help you live longer too.

Feb. 23, 2012

Think Twice About Antioxidant Claims

One of few food label claims to survive a rigorous European review was the antioxidant effect of olive polyphenols, news that saw the olive extract sector surge. But nutrition expert John Finley counsels caution on such claims.

Feb. 14, 2012

Healthy Fats and the Mediterranean Diet Good for the Brain

A Mediterranean style diet is associated with a reduced risk of stroke and dementia.

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