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olive farming / page 15

Nov. 27, 2023

Acesur Expands U.S. Footprint

The company says it will produce its first California olive oil in 2027 and anticipates yields of one million liters.

Nov. 21, 2023

The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy

Despite an anticipated production rebound in Italy, prices will likely remain high. Farmers will need to adapt to a new reality.

Nov. 20, 2023

Insurance Needs for Olive Growers Change with Climate

The cost of covering olive groves is rising as climate change makes Europe increasingly hot and dry. Farmers can adopt some technology to help.

Oct. 16, 2023

Olive Oil Production in Portugal Set to Rebound

Officials estimate Portugal will produce 140,000 to 150,000 tons of olive oil in the current crop year. Drought and labor shortages presented significant challenges.

Oct. 12, 2023

Researchers Identify Three Olive Varieties Resistant to Pervasive Fungus

Three cross breeds of Frantoio, Koroneiki and Arbosana olives resisted Verticillium dahlia in a controlled environment.

Oct. 11, 2023

Small-Scale, Regenerative Farming Drives Quality for Maraviglia in Tuscany

Since 2019, the producer behind Agricola Maraviglia has found a symbiotic balance between nurturing the landscape and producing award-winning olive oil.

Oct. 11, 2023

Olive Growers in Madrid Benefit from CAP Funds

Officials in Madrid have released €8.5 million from the Common Agricultural Policy to promote traditional landscapes and biodiversity in the capital region.

Oct. 11, 2023

Olive Farmers Find Creative Ways to Beat Labor Shortages as Harvest Begins

A teacher in Italy allows students to miss class to help with the harvest. A Croatian man's one-year prison sentence was delayed to let him harvest the family grove.

Oct. 11, 2023

Expansion of Organic Olive Groves Slows in Spain

Organic land cultivation in Spain increased by 1.5 percent in 2022. Some organic olive groves were abandoned due to poor harvests and lower profit margins.

Oct. 3, 2023

Tunisian Producers Anticipate Production Rebound Despite Heat, Drought

Officials estimate olive oil production will be 200,000 to 220,000 tons as the harvest gets underway in Tunisia.

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Oct. 3, 2023

Olive Oil Production Seen as Path to Revitalization in Tunisia's Gafsa Region

Phosphate production dominates the local economy, but the local population has not seen the benefits. Expansion of olive growing and oil production may provide a solution.

Oct. 3, 2023

Optimism in Italy as Olive Harvest Gets Underway

While producers in southern Italy expect bumper crops, the fortunes of farmers in central and northern Italy are less certain.

Sep. 28, 2023

Precise Irrigation Key to Long-Term Productivity

A drought-resistant crop, olives still need adequate watering. Researchers are optimizing irrigation to improve yield and quality.

Sep. 26, 2023

A Successful Harvest in South Africa Amid Rolling Blackouts

Power cuts reached a few bleak milestones this year, but the country's producers were undeterred.

Sep. 25, 2023

Olive Farmers in Puglia Face Catastrophic Harvest After Autumn Storms

The damage to the southern Italian region’s olive trees is expected to drive up prices in the short term and lower production in future harvests.

Sep. 19, 2023

Data Will Define Next 25 Years at California Olive Ranch, CEO Says

California Olive Ranch grew from a single olive farm to the largest producer in the United States. Now, the company plans to harness the power of data to keep growing.

Sep. 18, 2023

Storms in Greece Flood Olive Groves, Damage Trees

Heavy rain and hailstorms swept across Greece, damaging olive trees ahead of the upcoming harvest and raising concerns over the spread of disease.

Sep. 15, 2023

Using Effective Microbes to Boost Organic Olive Yields in New Zealand

Ross Vintiner, award-winning biodynamic olive farmer in New Zealand, believes that microbes are the future of farming.

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