World / page 85
Jun. 7, 2017
UC Davis Researcher's Rant Continues: Olive Oil 'Does Not Promote Health'
A University of California at Davis researcher and a faculty member of its Medical Center, Rosane Oliveira, said olive oil “does not actually promote health in and of itself.”
Jun. 6, 2017
6 Ways for New Moms to Use Olive Oil
One hero of the homeopathic mom has turned out to be olive oil in a variety of surprising ways.
Jun. 6, 2017
Gourmet Olive Oil Under the Baja Sun
Northern Baja California is emerging as another regional producer of gourmet quality olives and olive oils.
Jun. 6, 2017 World
Olive Oil Sommelier Certification Program Expands to California
Jun. 6, 2017 World
Jun. 6, 2017 World
Turkish Government Backtracks Proposed Changes to 'Olive Law'
Jun. 5, 2017 World
May. 30, 2017 World
Nonprofit Sees Olive Oil Culture As a Way to Help Troubled Youths
May. 30, 2017
Turkey's Olive Trees Threatened by Draft Law
If the new law gets the green light, any olive grove housing less than 15 trees per decare (2.5 acres) will not be classed as an olive grove and be put at risk for redevelopment.
May. 25, 2017
Olive Waste Can Be Used to Make Effective Building Materials
Studies examining the effects of using olive waste in the manufacturing of clay bricks have revealed that they can be effective building materials.
May. 24, 2017
British Olive Oil Brand Draws Mockery Over Comically Repetitive Labeling
A photo of an olive oil bottle being sold by the Co-operative Food is finding fame on social media. But thanks to its incomprehensible labeling, it's for all the wrong reasons.
May. 23, 2017
For Spain's 'La Olivilla,' Winning Top Award, Restoring Nature Go Hand in Hand
Just five years ago, a group of neighboring farmers in Sierra de Cazorla, Spain decided to work together and produce high-quality olive oil with respect for the environment. Last month, their Dehesa de la Sabina earned the industry's top award.
May. 22, 2017
A Unisex Contraceptive Made From Olives
An olive-based contraceptive, which is harmless to sperm and eggs, could be commercially available within two years for women to take before or after sex. The male version is expected to be developed within four years.
May. 18, 2017
Olive Oil Producers from Small Croatian Island Strike Gold, Together
Olive oil producers from the Croatian island of Šolta joined forces to submit a single entry to NYIOOC 2017, winning a Gold Award and placing its Šoltansko maslinovo ulje on the world stage.
May. 17, 2017
Change the Olive Oil Tasting Glass? Some See Red
A glassware designer and the University of Jaén think they've found a better vessel for olive oil sensory analysis.
May. 16, 2017
Deoleo Plans 'Biggest Ever' Promotional Campaign
The world's largest olive oil company says it will launch the largest promotional campaign in its history to draw consumers to its flagship brands and use more olive oil in general.
May. 15, 2017
The Man Behind China's Unlikely Gold at NYIOOC
An agronomic engineer from Argentina convinces a Chinese company to improve product quality and strikes gold at the world's most prestigious olive oil competition.
May. 11, 2017
Extra Virgin Territories You Might Not Know
Some lesser-known regions give life to high-quality extra virgin olive oils with unexpected characteristics.
May. 6, 2017
Croatians' Pursuit of Quality Pays Off at NYIOOC
Croatian olive oil producers won a record 22 awards at NYIOOC 2017. Some of this year's winners shared their reactions and what the international recognition means for them.
May. 6, 2017
Italian Brands Earn 124 Awards at NYIOOC
Facing one of the worst seasons in recent years, Italy achieved 124 awards, including 4 Best in Class, 82 Gold Awards and 38 Silver Awards at the 2017 NYIOOC, demonstrating that great results can be reached under challenging conditions.
May. 4, 2017
It’s a Great Time to Find High-Quality Olive Oils
At the world's most prestigious olive oil competition, there were more entries -- and more winners -- than ever before, spelling good news for fans of high-quality extra virgin olive oils.
May. 4, 2017
Spanish Producers Win Big at NYIOOC
Spain won six Best in Class, 83 Gold and 38 Silver Awards at the New York International Olive Oil Competition last Thursday.
May. 2, 2017
At Barcelona's La Boqueria, Extra Virgin Olive Oil Runs in the Family
Xelo Morilla says that even in Barcelona, high-quality olive oils are undervalued. “It is something we have so internalized since we were children," she said. Her shop, El Mas del Mercader, is trying to change that.