Sep. 19, 2023
Training Young Farmers on Climate-Smart Practices in California
The Center for Land-Based Learning trains young farmers on olive growing and soil health.
Sep. 18, 2023
Olive Oil Thefts Rising in Mills and Supermarkets Across Spain
Rising prices and an increase in organized criminal activity are driving the increase in thefts, officials said.
Sep. 7, 2023
Spanish Officials Raise Alarm Over Rising Olive Oil Prices While Calling for Calm
Olive oil prices have exceeded €10 per liter at retail and are expected to continue rising. Rain in Andalusia would provide a glimmer of hope for the approaching harvest.
Sep. 6, 2023 News Briefs
Israeli Firm Prepares to Launch Countertop Olive Oil Appliance
Aug. 29, 2023 News Briefs
No Respite in Greece as Wildfires Incinerate Ancient Olive Groves in Makri
Aug. 24, 2023 News Briefs
Aug. 24, 2023 News Briefs
Aug. 18, 2023 News Briefs
Citing Rising Prices and Low Margins, Turkey Bans Bulk Olive Oil Exports
Aug. 17, 2023
Europe Passes Controversial Measure to Restore Nature
The new law, approved with a razor-thin margin, requires member states to introduce measures to restore twenty percent of land and sea by 2030.
Aug. 17, 2023
Chemistry Takes Center Stage at Olive Center Course
The workshop is an opportunity to get practical, hands-on experience at a state-of-the-art laboratory
Aug. 14, 2023
Tunisia Has a Plan to Boost Its Olive Oil Industry
The strategy aims to increase annual production of extra virgin olive oil while growing packaged exports and domestic consumption.
Aug. 10, 2023
Asphalt Made with Olive Oil Byproducts Used to Pave a Highway in Spain
Local officials said the experimental asphalt is more environmentally friendly to manufacture, safer for workers and could provide new revenue for producers.
Aug. 10, 2023
Andalusian Producers Seek Deeper Trade Ties with Japan
Olive oil consumption has risen steadily in the world’s third-largest economy over the past 30 years, and Andalusian producers are seeking to grow their market share.
Aug. 7, 2023
Italy Becomes Largest Market for Tunisia’s Organic Olive Oil Exports
Tunisia's organic production is increasingly favored by large Italian bottlers.
Aug. 2, 2023
Extra Virgin Olive Oil Prices Could Reach €11/Kg in Italy, Officials Warn
A poor harvest in 2023 combined with low olive oil stocks and anticipation of a modestly higher harvest in 2024 has seen Italian olive oil prices reach unprecedented heights.
Aug. 2, 2023
Spain Reclaims Top Spot as Largest Olive Oil Exporter to U.S.
The removal of trade barriers and changes in strategy by Spanish companies has resulted in a steady increase in olive oil exports to the lucrative U.S. market.
Jul. 31, 2023
Turkey Receives PDO for Edremit Olive Oil
Nearly 10 million olive trees fall into the new Protected Designation of Origin-certified region in northwestern Anatolia.
Jul. 28, 2023
Record Temperatures, Wildfires Return to Mediterranean Basin
Many Southern Europeans and thousands of tourists are coping with the consequences of some of the worst wildfires suffered by the region in recent times.
Jul. 26, 2023
Tunisia Plans to Expand Olive Oil Exports to South Korea
Agriculture officials and diplomatic staff touted the country's rising profile as a high-quality producer of olive oil at a local event in South Korea.
Jul. 26, 2023
Europe Confirms Steep Decline in Olive Oil Production
In the bloc’s latest short-term agricultural outlook report, E.U. experts said the poor harvest and low stocks will keep pressure on prices.
Jul. 26, 2023
Art Exhibition Reflects on Xylella's Devastating Impact
‘Xylella Studies,’ which documents the disruption caused by the bacterium to Puglia, will be on display until September 10th at the Sigismondo Castromediano Museum.
Jul. 25, 2023
Olive Oil Producer Raises €500K Through Crypto Bonds
Lamar Olive Oil raised the money by issuing blockchain-based bonds denominated in the EUROe stablecoin, which is backed by the Finnish Financial Supervisory Authority.
Jul. 18, 2023
Research Explores Olive Oil Co-Extraction with Olive Leaves, Herbs and Spices
A research review examined how milling olives with olive leaves, herbs and spices could increase the polyphenol content of the resulting oil.