News Briefs / page 68
Nov. 17, 2021
Current Climate Pledges Will Not Avoid Irredeemable Consequences of Global Warming, Researchers Say
A new analysis from the Climate Action Tracker shows that the current commitments to curtail greenhouse gas emissions will not stop further global temperature rises.
Nov. 16, 2021
Demonstrators at COP26 Demand More Action from Leaders on Climate
Protestors rallied in Glasgow and around the world to express their dismay at the process and results of COP26.
Nov. 15, 2021
Spain Deploys Police to Monitor Olive Harvest
More than 1,000 agents from Spain’s Civil Guard will be posted at olive mills and olive receiving posts in Jaén to prevent the theft of fruit.
Nov. 15, 2021 News Briefs
Nov. 9, 2021 News Briefs
Nov. 8, 2021 News Briefs
Nov. 8, 2021 News Briefs
Nov. 8, 2021 News Briefs
Nov. 3, 2021
Portugal’s Transition to Modern Farming Yields Another Record Harvest
Portugal will produce 150,000 tons of olive oil in the 2021-22 crop year. Favorable weather and the sector’s continuing modernization were attributed to the bumper harvest.
Nov. 3, 2021
USDA Provides 'Historic' Funding for Specialty Crops
Through two programs, the U.S. Department of Agriculture will make $243 million available to improve production efficiency and fund research.
Nov. 1, 2021
An Estimated 33,000 Jobs Lost to Xylella Fastidiosa in Puglia
Officials warned against underestimating the threat to the region's economy posed by the continued spread of the deadly olive tree disease.
Oct. 27, 2021
Study: Agricultural Intensification Hurts Olive Grove Productivity
Researchers in Andalusia found that agricultural intensification hurt olive groves by eliminating the natural predators of pests and depleting soil quality.
Oct. 19, 2021
Olive Oil Production in Spain Expected to Fall, Officials Say
Spain is expected to produce about 1.3 million tons of olive oil in the 2021/22 crop year. Poor weather conditions in Andalusia are largely to blame.
Sep. 30, 2021
Europe’s Farm to Fork Strategy Moves Closer to Becoming Law
The European Parliament’s agriculture and environment committees voted to pass the Farm to Fork strategy to a full vote in October.
Sep. 29, 2021
Producers in Istria Brace for a Disappointing Harvest
Producers on Croatia’s northwestern peninsula expect a decrease of up to 80 percent compared with last year’s yield.
Sep. 28, 2021
Study: Human Activity Increased Likelihood and Severity of July Floods in Western Europe
The World Weather Attribution Initiative concluded that human-caused climate change increased the likelihood of the historic flooding by as much as 20 percent.
Sep. 23, 2021
Passenger Plane Flies 560 Kilometers Using Recycled Cooking Oil
In what the airline referred to as a "perfect carbon-neutral" flight, a British Airways Airbus A320neo flew from London to Glasgow powered by a mix of 35 percent recycled cooking oil and conventional jet fuel.
Sep. 23, 2021
WTO Delays Judgement on Spanish Black Olive Tariffs for Third Time
The European Union and the United States are negotiating a solution to the disagreement over anti-dumping tariffs imposed on Spain.
Sep. 20, 2021
Uzbekistan Joins Olive Council
The Central Asian country became the 18th member of the international organization and plans to dramatically increase olive production.
Sep. 15, 2021
Extra Virgin Olive Oil for Use in Cosmetics Gets a Tax Break in Italy
The Italian Revenue Agency clarified that extra virgin olive oil is subjected to a reduced value-added tax even if it is not destined for consumption.
Sep. 14, 2021
As Deadline Passes to Decide Future of U.S. Tariffs, Spanish Table Olive Producers Suffer
Spain’s main table olive producers’ association said the U.S. tariffs imposed on black Spanish table olive imports in 2017 have cost the sector €150 million in exports.
Sep. 14, 2021
Catalonian Farmers Seek More Aid to Recover from Filomena
A local farmers’ association said that the original damage estimates were calculated prematurely and additional losses have accrued.
Sep. 8, 2021
Spain Approves New Rules Governing Olive Oil Quality and Standards
The new laws update the previous ones from 1983 and are meant to add value for producers, promote consumption and fight fraud.