News Briefs / page 95
May. 28, 2020
Olive Oil in Packaged Foods Influences Consumers More than Other Fats, Study Shows
Olive oil came out tops in every country for being perceived as a healthy oil in packaged foods.
May. 26, 2020
Europe Announces 'Flexible' Support Programs for Olive Oil Producers
The latest measures by the European Commission will provide olive oil ands table olive producers with access to low-interest loans and change the funding priorities of the sector to help combat economic problems caused by Covid-19.
May. 25, 2020
UK Publishes New Guidelines on Plant Imports to Stem Xylella Risk
The U.K. requires confirmation that an imported olive or almond plant's place of production and its 200-meter surrounding area has been Xylella-free for one year before the plant is imported.
May. 7, 2020 News Briefs
Malaysia Criticizes WHO Advisory Against Consuming Palm Oil During Pandemic
May. 1, 2020 News Briefs
May. 1, 2020 News Briefs
May. 1, 2020 News Briefs
Apr. 29, 2020 News Briefs
Tunisia Exports 146,000 Tons of Olive Oil Amid Covid-19 Crisis
Apr. 28, 2020
Argentina Exits Mercosur Trade Negotiations
The move comes as a blow to olive oil producers who may lose out while the rest of the bloc negotiates free trade deals with South Korea and Canada. Argentina will continue working with the Mercosur to implement a previously agreed deal with the European Union.
Apr. 24, 2020
UK Calls for 'Spittlebug Spies' to Gather Evidence for Xylella Project
The "spies" provide scientists with data to track the potential spread of Xylella fastidiosa.
Apr. 24, 2020
Andalusia Declared Free of Xylella
After an incident in 2018, an action plan led to the examination of more than 1,600 plant species and the creation of inspection zones to test for the existence of the bacterium.
Apr. 22, 2020
Australia Offers Growers Help Managing Workforce Restrictions
New resources and legislation can assist Australian growers to address the challenges in managing their workforce during the Covid-19 crisis.
Apr. 22, 2020
Megadrought May Be Underway in American West, Researchers Say
A moderate drought affecting the Southwestern states and northern Mexico can evolve into a megadrought -- a prolonged, extreme drought that lasts longer than two decades.
Apr. 21, 2020
IOC, UN Collaborate to Have Olive Recognized as Priority Species
Along with achieving recognition for the olive tree, the IOC is also planning to invest in germplasm banks, ensuring healthy and authenticated samples are being entered and cared for.
Apr. 21, 2020
Extra Virgin Olive Oil Consumption in Rats Found to Reduce Risk of Cardiomyopathies
The research found that rats consuming a diet enriched with extra virgin olive oil had lower levels of an enzyme associated with cardiomyopathies than rats that were not.
Apr. 21, 2020
UK Tightens Rules on Olive Tree Imports
E.U. emergency measures were not enough to prevent the spread of Xylella fastidiosa according to threats highlighted in a pest risk assessment.
Apr. 20, 2020
Row Over Kalamata PDO Divides Opinions in Greece
In spite of criticism from the new deputy agriculture minister, all Greek table olive producers can keep using the Kalamata PDO label, for now.
Apr. 20, 2020
FAO Introduces Resources to Assist Policymakers During Covid-19 Crisis
Along with updating a database that policymakers can use to help inform their decisions, the FAO has also issued guidelines to help mitigate the impact of the coronavirus on the global food supply chain.
Apr. 17, 2020
EU-Vietnam Trade Agreement Opens Door for European Producers
The new free trade agreement signed by the European Union and Vietnam will eliminate tariffs on olive oil imports, creating new opportunities for Spanish, Italian and Greek producers to tap into a growing market.
Apr. 17, 2020
A New Strategy Against a Dreaded Pest in Italy
The samurai wasp will be deployed to contain the brown marmorated stink bug which has been devastating Italian agriculture productivity.
Apr. 14, 2020
Europe Approves €1B in Aid for Greek Agriculture
Farming enterprises are eligible to receive up to €100,000 ($109,000) in repayable advances under the aid program.
Apr. 13, 2020
U.S. Olive Oil Imports Fall Due to Coronavirus
The U.S. olive oil import market has seen significant declines in the first two months of 2020, with a continued fall predicted for the remainder of the year.
Apr. 8, 2020
Pesticide Levels in Olive Oil Continue to Decline
According to the European Food Safety Authority, only 19 of 3,167 olive oil samples exceeded established pesticide residue levels.