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Business / page 232

May. 10, 2019

Best Olive Oils for 2019 Revealed

In a year that saw a dramatically reduced output in some traditional regions, the findings of an 18-member panel of expert tasters suggested there is no shortage of excellent olive oils to go around.

May. 9, 2019

Judging Concludes at World Olive Oil Competition

The results will be revealed tomorrow night, May 10, during a press conference that will draw 200 olive oil producers, retailers, distributors, food industry professionals and press.

May. 6, 2019

Thousands of Jobs Lost in Italian Olive Oil Sector, Farmers Group Warns

Coldiretti says 100,000 jobs have been lost in the olive oil supply chain as adverse weather and Xylella fastidiosa crippled the country’s olive oil yield.

Apr. 18, 2019

Brussels to Monitor Olive Oil Prices

Olive-producing countries are showing mixed signals in terms of prices and production despite the market’s relative stability, according to an EU commissioner.

Apr. 17, 2019

Olive Oil Drives Growth of Greek Agri-food Sector

Olive oil was the largest Greek agri-food export last year and the fourth-largest export overall, according to a new report. Its success has renewed the call from farmers for government backing.

Apr. 15, 2019

Lavandin Introduced in Spanish Olive Groves to Prevent Erosion

Lavandin is the most recent crop being planted in Andalusia to help prevent erosion, promote biodiversity and provide farmers with supplemental income.

Apr. 15, 2019

The Past Four Years Were the Warmest on Record

The twenty-fifth edition of the WMO's annual climate report warns that climate change is set to continue and the Earth is running out of time to meet goals set in the Paris Climate Accords.

Apr. 10, 2019

US Threatens Tariffs on EU Olive Oil Imports

A World Trade Organization decision found that the E.U. has unfairly subsidized plane manufacturer Airbus. The result could be retaliatory tariffs on numerous E.U. goods, including olive oil.

Apr. 10, 2019

Old Ways Endure at Award-Winning Farm in Slovenia

Timor’s six olive groves are small and disperse, each containing just a few dozen trees. The rugged terrain makes it necessary to do everything by hand, which the husband and wife team do well enough to earn the industry's highest award.

Apr. 9, 2019

Women Take Center Stage at Italian Extra Virgin Olive Oil Literary Competition

The award ceremony also saw the launching of the Mediterranean Olive Oil Women’s Network and was an opportunity for a Jordanian agriculture official to showcase her country's progress.

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Apr. 5, 2019

UN Issues New Standards to Curb Spread of Xylella

Updated fumigation standards, new ground rules for international trade in agricultural products and the development of new technologies to screen plants and plant products for diseases were among the standards approved by the body.

Apr. 3, 2019

Scientists Map Risk of Exposure to Xylella

The study showed that southern Spain and other temperate locations between 40 and 50 degrees latitude are at the greatest risk for the spread of Xylella fastidiosa.

Apr. 3, 2019

Organic Olive Cultivation Increasing Worldwide

The organic land area used for olive cultivation across the world has almost tripled since 2004.

Apr. 3, 2019

Facial Recognition May Complement Taste Tests

Researchers are developing facial recognition software with the aim to enhance the accuracy of panel testing.

Apr. 2, 2019

In Slovenia, Hard Work and Keeping it Simple

Franc Morgan planted his first trees thirty years ago on his farm in Grintovec. Going organic was the plan from the beginning and he became one of the first organic olive oil producers in Slovenia.

Apr. 2, 2019

The Indian Olive Oil Market Shows Potential, but Comes at a Price

Spain is well-positioned to capitalize on the growing market for olive oil in India. High tariffs on imported olive oils, however, present a major hurdle for Spanish producers.

Apr. 2, 2019

Recovery of Traditional Olive Groves Stimulates French Oliviculture

French olive growers are working on recovering traditional olive groves as a means to strengthen the sector.

Apr. 1, 2019

Report Warns of White Collar Crimes and 'Mafia 3.0'

Threats to the olive oil sector are changing as white collar crimes become more prevalent, officials said.

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