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Made by Mama, an Italian pro­ducer known for its ded­i­ca­tion to tra­di­tional olive oil pro­duc­tion, has been rec­og­nized at the NYIOOC World Olive Oil Competition. The com­pa­ny’s Tuscan Blend received a Silver Award, high­light­ing its qual­ity and adher­ence to authen­tic Italian meth­ods.

The Tuscan Blend is an organic extra vir­gin olive oil crafted from a mix of Frantoio, Moraiolo, and Leccino olives, grown in the serene hills of Tuscany. Known for its fresh, fruity, gen­tly bit­ter, and spicy pro­file, the blend reflects the deep-rooted pas­sion and tra­di­tion that Made by Mama and its part­ners invest in their prod­ucts.

Made by Mama’s jour­ney began in 2012 when the founders relo­cated from Denmark to Tuscany, embrac­ing a lifestyle cen­tered around the rich Italian cul­ture and culi­nary her­itage. The brand empha­sizes the per­sonal con­nec­tions and inti­mate knowl­edge of the peo­ple behind each prod­uct, ensur­ing a gen­uine rep­re­sen­ta­tion of Italian olive oil crafts­man­ship.

The World Olive Oil Competition is a pres­ti­gious event that eval­u­ates olive oils from around the globe, and Made by Mama’s recog­ni­tion at this event under­scores its com­mit­ment to qual­ity and tra­di­tion. The Silver Award for the Tuscan Blend is a tes­ta­ment to the brand’s ded­i­ca­tion to pro­duc­ing authen­tic Italian olive oil.

The win­ning brands are pre­sented in the Official Guide and the Olive Oil Times World Ranking.