What country produces the best oils?

Great olive oils are made in dozens of countries around the world. It’s not important which country it is from, it’s how it tastes. Pay less attention to the country of origin, and more attention to freshness and quality.

For more quick answers to your olive oil questions, ask Ollie — a bot developed by the Olive Oil Times Education Lab that uses artificial intelligence to help people learn more about olive oil.

Want to be an olive oil expert? The Olive Oil Times Education Lab offers six-day Olive Oil Sommelier Certification courses in New York, London and California.