cancer prevention / page 6

Jan. 12, 2011

More Evidence Olive Oil is Good for the Heart

Researchers found that women who consume at least three tablespoons of olive oil each day are forty percent less likely to develop heart disease.

Dec. 16, 2010

Olive Oil Found to Help Prevent Skin Cancer

New findings are backed by statistics that show only three in every 100,000 residents of Mediterranean countries develop any form of skin cancer.

Oct. 29, 2010

Extra Virgin Olive Oil Can Reduce Oxidative Stress

Researchers found extra virgin olive oil and hydrophilic fraction intake induced a significant increase in antioxidant enzyme activity and a decrease in markers of liver damage.