Japan / page 2
Jun. 10, 2015
'Believe in Olive Oil' Campaign to Launch in Japan
The IOC campaign aims to promote olive oil and its health benefits while introducing new flavors for use in traditional Japanese cuisine.
May. 7, 2015
An Olive Oil from Japan Wins Top Award
An extra virgin olive oil from Japan, Takao Nouen no Olive Hatake, won a Best in Class Award at the world's most prestigious olive oil competition.
Aug. 12, 2014
Spain Replaces Italy as Top Olive Oil Exporter to the U.S. and Japan
The global leader in olive oil production reached a new milestone thanks to a record harvest, and poor showings among European competitors.
Jul. 16, 2014 Europe
Jun. 29, 2014 Business
Olive Council Wants Members to Crack Down on Flavored Olive Oils
May. 12, 2014 Fairs, Competitions
Third 'Olive Japan' Focuses on Consumers and Olive Oil Quality
May. 13, 2013 Business
Sep. 17, 2012 Asia
Apr. 16, 2012
The Olive Japan 2012 competition is the culmination of three years of work developing olive oil appreciation in Japan by OSAJ’s flamboyant and dynamic founder, Toshiya Tada.
Apr. 12, 2012
Barjol Proposes an Olive Oil Campaign in Japan
Selling olive oil's nutritional and health benefits to the Japanese is the focus of a new campaign being developed by the International Olive Council.