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Business / page 158

Aug. 6, 2021

Positive Signs for Olive Oil Sector in E.U. Report

The European Commission expects olive oil exports to hit a record high in 2021. Growing demand, decreasing imports and a steady supply suggest prices will rise too.

Aug. 5, 2021

California’s Olive Oil Producers Face Uncertain Future as Historic Drought Continues

While some farmers remain optimistic that research and preparation will yield a fruitful future, others worry about the diminishing prospects of surface irrigation.

Aug. 4, 2021

Greece Requests Aid for Expected Drop in Olive Oil and Table Olive Production

Some olive-producing regions in Greece are expecting yields to fall by 70 to 90 percent after a year of erratic weather conditions.

Aug. 2, 2021

Organic Producers from Puglia Triumph at World Competition

Producers from southwestern Italy overcame Xylella fastidiosa, erratic weather events and the Covid-19 pandemic to produce their award-winning extra virgin olive oils.

Jul. 30, 2021

Europe Introduces Plan to Cut Greenhouse Gas Emissions in Half by 2030

The plan will expand emissions trading to new sectors and increase the use of renewable energy, among other policies.

Jul. 30, 2021

Just when Olive Oil Tourism Was Trending in Turkey, the Pandemic Hit

The Covid-19 pandemic has decimated Turkey’s fledgling olive oil tourism industry. However, producers believe agritourism is the future of the sector.

Jul. 30, 2021

Grant Provides Funds for Researching Xylella Fastidiosa Biopesticides

The European Commission awarded the Marie Skłodowska-Curie grant to the University of JaĆ©n to research new methods to curb the spread of the deadly olive pathogen.

Jul. 30, 2021

Organic and PDO Producers at Heart of Italy’s Latest Oleotourism Initiative

A new tourism consortium seeks to help producers work more closely with tourism agencies to promote their extra virgin olive oils.

Jul. 29, 2021

Mavras Olive Oil Company Relies on Tradition, Terroir to Produce Quality Extra Virgin Olive Oil

Despite the challenges posed by climate change and the volatile olive oil market, the producers behind Mavras believe quality is the key to success.

Jul. 29, 2021

Millenary Olive Tree Destroyed in Sardinian Wildfires

A massive wildfire on the island destroyed 20,000 hectares of land, including many olive groves and one of Italy's most ancient olive trees.

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Jul. 29, 2021

Only One Percent of Olive Growers Expected to Lose Funding Under Spain’s New CAP

The new Common Agricultural Policy will benefit traditional growers, organic growers, young farmers and women at the expense of the largest producers.

Jul. 29, 2021

Trucker Shortage, Pay Increases Hit U.S. Olive Oil Market

A sharp increase in truckers' wages has caused a spike in olive oil prices.

Jul. 23, 2021

European Project Studies Olive Genetics to Prepare Growers for The Future

Researchers at the Gen4Olive project believe the genetic material of unused olive varieties could help prepare farmers for new climatic conditions and pests.

Jul. 20, 2021

New E.U. Ag Policy Could Benefit Greek Olive Growers If Requirements Are Met

Funding for Greek farmers is expected to exceed €20 billion under the new subsidy program. However, some worry that small olive growers will miss out.

Jul. 20, 2021

Edible Oil Prices Expected to Keep Increasing, Olive Oil Levels Remain Steady

Poor harvest outlooks for major edible oil crops paired with steady demand means prices will likely rise until 2022 analysts say.

Jul. 20, 2021

Plans for Olive Oil Research Institute in JaƩn Come One Step Closer to Fruition

The new institute at the University of JaƩn will push innovation in olive growing and olive oil production and promote research efforts.

Jul. 20, 2021

Olive Groves Lead the Way in Efforts to Boost Organic Farming in Spain

Organic olive groves already cover an area larger than Luxembourg in Spain. The crop is also the second-fastest-growing category of organic cropland.

Jul. 20, 2021

Italy’s Largest PDO Cheese Consortia Unite to Oppose Nutri-Score

The boards of the Parmigiano Reggiano and Grana Padano PDO consortia said they both reject Nutri-Score. The label also faces new challenges in Spain.

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