Jul. 7, 2020
Extra Virgin Olive Oil Consumption in Italy Predicted to Grow Even As Consumer Spending Falls
The increase in olive oil consumption is partially due to the Covid-19 pandemic, which has led consumers to change their eating priorities.
Jul. 7, 2020
Nutri-Score Gains Traction Despite Opposition From Italian Farmers
The Italian farmers' group Coldiretti opposes the controversial French food labeling system, saying it underrates the health benefits of olive oil.
Jul. 6, 2020
Franceās Harvest Yield Lower Than Expected
Producers harvested about 2,500 fewer tons of olive oil than expected. A combination of growers entering an off-year and poor weather conditions were blamed for the significant drop in production.
Jul. 6, 2020 News Briefs
Jul. 1, 2020 World
Using Technology and Old Photos to Map Erosion in JaƩn's Olive Groves
Jul. 1, 2020 Business
Jun. 30, 2020 News Briefs
Jun. 30, 2020 World
Eight Japanese Olive Oils Among This Year's Top-Rated Brands
Jun. 30, 2020
U.S. Considers New Tariffs on European Olives and Olive Oils
The U.S. Trade Representative is considering whether to increase existing tariffs on imports from the European Union as well as implement new ones.
Jun. 30, 2020
Proposed Bill Gives U.S. Agricultural Sector Easier Access to Emissions Trading
Newly proposed legislation in the United States seeks to create additional sources of revenue for the agricultural sector while helping to cut down on greenhouse gases.
Jun. 29, 2020
Italian Government Pledges ā¬120 Million in Aid for Xylella-Ravaged Puglia
The money will be divided among farmers who suffered at least a 30 percent loss of production.
Jun. 29, 2020
Production Declines Again in Argentina
While some producers simply entered an off-year in 2020, others had trouble finding workers to harvest their olives. Low global olive oil prices have also made production less profitable for all in the sector.
Jun. 25, 2020
Decline in Exports Add to Troubles for Puglian Producers
Exports are down and storage facilities are full in Puglia while farmers and local politicians call for urgent support.
Jun. 24, 2020
Spain Bets on Biorefineries to Find New Revenue for Small Producers
Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.
Jun. 23, 2020
Italian Agriculture Official Applauds NYIOOC Winners
Undersecretary for Agricultural Policies Giuseppe L'Abbate said Italy's award winners were in his thoughts as he works on policies to help quality producers.
Jun. 22, 2020
82 Percent of Avocado Oil Adulterated, Mislabeled or Poor Quality, Study Finds
A majority of products sold as avocado oil in the U.S. is mislabeled or adulterated with cheaper oils, researchers at the University of California Davis found.
Jun. 19, 2020
E.U. Olive Oil Stocks Fall by Estimated 23 Percent
The 23 percent drop comes as good news for producers, many of whom have spent the past year suffering from low olive oil prices, which are partially attributed to the high stocks.
Jun. 19, 2020
Lazio Producers Achieve Greatness
Deep bonds with the territory, sustainable land management and state-of-the-art extraction techniques are among the keys to Lazio's winning formula.
Jun. 19, 2020
Proposed Standard Would Imperil Greek Exports, Trade Group Warns
Greek trade representatives question the motives behind a "standard of identity" proposed by Spain's Deoleo and an American importers group.
Jun. 18, 2020
Tough Times for Producers in Jordan's Jerash Province
Ever-changing weather, marketplace turmoil and a surplus of olive oil have severely impacted local farmers and cast a shadow on the coming season
Jun. 18, 2020
South African Producers Share Realities of Harvesting During Lockdown
Even with ongoing water shortages and the challenge of working during a lockdown, growers anticipate a good harvest.
Jun. 17, 2020
Egyptian Extra Virgin Olive Oil Pioneer Sets Gold Standard
Wadi Food has led the way for Egyptian olive oil producers. In spite of the difficulties of producing high-quality oil in the country's Western Desert.
Jun. 17, 2020
Xylella Update: Spread Continues in Southern Italy Amid Calls for Swift Action
With the bacteria spreading beyond predictability, an evolving patchwork of strategies aim to identify and contain outbreaks.