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Business / page 266

Feb. 26, 2018

Kalamata Olives to be Added to Greek National List of Plant Varieties

Officials in Greece want to commercialize the Kalamata name to enhance trade prospects.

Feb. 26, 2018

Blockchain Technology Coming to Olive Oil, Someday

As the bottle moves through the supply chain it can be tracked. When it changes hands from wholesaler to retailer to consumer, each step is noted with another transaction on the blockchain.

Feb. 22, 2018

Quality Extra Virgin Olive Oil Production at the Heart of Italy's Social Farming

The Italian Social Farming system has become a model for the other countries.

Feb. 8, 2018

Tunisia: Land of the Olive Tree

An Olive Oil Times reporter traveled to Tunisia to better understand this nation’s olive oil and learn about efforts to increase exports, which was the focus of the second edition of the Olive Festival of Sfax.

Feb. 8, 2018

Cape Town on Verge of Running Out of Water

Residents have been restricted to 50 liters of water a day before city taps are projected to be turned off in April.

Feb. 7, 2018

Portugal's Rising Exports Fuel Demand for Imports

Researchers found that most positions are taken in the olive oil market of Portugal, but there is always room for new players.

Feb. 7, 2018

Italian Court Quashes Lidl Italia Fine for Mislabeled Olive Oil

The German supermarket chain was found to be not negligent in mislabeling virgin olive oil as extra virgin.

Feb. 6, 2018

An Award to Promote Olive Oil Culture in Spain

Contestants can submit projects about the environment of olive oil, new technologies, history, gastronomy, and heritage conservation, among others.

Feb. 5, 2018

PGI for Apulian Olive Oil Underway

Olio di Puglia obtained the approval by the Italian Ministry of Agriculture and is waiting for the final EU approval.

Feb. 5, 2018

Beef and Olive Oil Deal Breakers in Ongoing EU-Mercosur Talks

Sensitive agricultural products are the sticking points in the almost two-decade-long negotiations of the EU-Mercosur Association Agreement.

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Feb. 5, 2018

Olive Oil Producers in Spain Call for Self-Regulation

Producers want to work with the entire sector to regulate the supply of olive oil on the market in order to minimize price fluctuations.

Jan. 30, 2018

Poor Olive Harvests in Europe Lead to Boom in Exports From Mendoza

Olive oil sales in Mendoza doubled this year, mostly to Brazil, Canada, Chile, the United States, Mexico and Spain.

Jan. 30, 2018

Table Olive Production Continues Rise

World production and consumption of table olives have risen sharply, according to figures from the International Olive Council.

Jan. 30, 2018

Discounted Nutella Sparks Riots in French Supermarkets

Riots erupted in French supermarkets on Thursday when Intermarché reduced the price of Nutella by 70 percent.

Jan. 30, 2018

Major Spanish Trade Group Looks at Ways to Join Fight Against Xylella

Spain's association of olive oil industry stakeholders is studying ways to join the research efforts on Xylella fastifiosa to make sure the objectives related to the olive oil sector are met.

Jan. 25, 2018

Paul Bocuse, Renowned French Chef, Dies

French President Emmanuel Macron led the tributes, saying, "The chefs cry in their kitchens, at the Elysée and everywhere in France. But they will continue his work."

Jan. 24, 2018

ABC News Explores Effects of Climate Change on Italian Olive Oil Production

ABC news chief meteorologist Ginger Zee traveled with her crew through Italy to talk about climate change with producers and scientists during the 2016 harvest.

Jan. 22, 2018

Simplifying Science is the Goal of New U.S. Marketing Campaign

At a California conference, the International Olive Council laid out its plan to translate the wealth of proven health benefits to growing consumer consumption.

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