Andalusia

Andalucia Journal: Life Among the Groves

While the processes used to harvest and cultivate olives for oil have changed a little over the years, the culture of olive oil production here hasn't.

Spanish Scientists Awarded for Research on Olive Cultivation

Mercedes Campos and Mario Porcel were awarded the €5,000 prize at the second Scientific Research in Olives and Olive Oil Awards.
Special Report

Andalusia Boasts Record Olive Oil Exports Amidst Drought

While Andalusia celebrates record numbers for olive oil exports in the first half of 2014, a drought is forecast to cripple next year's numbers.

Farmgate Prices Up 20 Percent in Spain

Prices are trending upward on predictions of a significant decrease in production for the upcoming campaign in Andalusia.
Olive Oil Times Special

Conditions Ripe in Andalusia for Return to Peak Olive Oil Production

Spain could return to record levels and pump out about 1.6 million tons of olive oil this season, based on a a new forecast that Andalusia alone will make more than 1.3 million tons.

Going Organic in Andalusia

On a recent, very rainy trip to Andalusia I visited Almazara Caseria de la Virgen, an organic olive farm and mill near Alomartes.
Special Report

Latest Forecast Still Gloomy for Spanish Olive Oil Harvest

New and more thorough estimates have pegged Andalusia’s olive oil production at about half the average of the last five harvests.

More Organic Olive Groves in Andalusia

In 2011 there were 21 percent more organic olive groves than the previous year in the world's leading olive oil production region.