health / page 48
Apr. 15, 2014
Mediterranean Diet Linked to Less Inflammation
Researchers have found that adherence to a Mediterranean diet is associated with lower levels of inflammation markers.
Apr. 1, 2014
More Evidence Mediterranean Diet Protects from Diabetes
A new meta-analysis shows a Mediterranean diet not only reduces the risk of diabetes, but more so in individuals at high risk for heart disease.
Apr. 1, 2014
Patent Applicant Claims Olive Polyphenols Help Blood Sugar Control
A New Zealand company is seeking an international patent for an olive leaf extract it says can help prevent or manage insulin sensitivity.
Mar. 25, 2014 Health
Mar. 24, 2014 Health
Mediterranean Diet Lowers Risk of Heart Disease in U.S. Firefighters
Mar. 13, 2014 Health
Mar. 6, 2014 Health
Feb. 26, 2014 Health
Feb. 20, 2014
Achieve Nutrient Adequacy by Following the Mediterranean Diet
In a recent report, subjects who strictly followed the Mediterranean diet were more likely to meet their nutrient needs.
Feb. 20, 2014
While olive oil is not yet commonly used in the massage and spa industry, there is a growing trend towards this health-giving alternative.
Feb. 18, 2014
U.S. FDA Warns Company Over Olive Oil-Related Claims
A recent FDA warning letter is a sobering reminder for dietary supplement companies to be careful about their product claims.
Feb. 13, 2014
Mediterranean Diet May Protect the Heart More than a Low-Fat Diet
A review of the last fifty years of research showed a Mediterranean diet appears to be more effective in protecting the heart.
Feb. 3, 2014
More Misconceptions About Olive Oil
Claims about the healthfulness of olive oil made by seed and vegetable companies are unsubstantiated.
Jan. 29, 2014
Components in the Mediterranean Diet May Prevent Some Cancers
A study investigates the relationship between cancer risk and different components in foods that are typical of the Mediterranean diet.
Jan. 8, 2014
Mediterranean Diet with Extra Virgin Olive Oil May Protect from Diabetes
Spanish researchers found that following a Mediterranean diet may cut the risk of diabetes by about 30 percent.
Nov. 11, 2013
Mediterranean Diet in Midlife Results in Better Quality of Life in Old Age
Women who followed a Mediterranean style diet in midlife were more likely at old age to be without any major limitations in physical and mental health.
Nov. 6, 2013
Olive Compounds Said to Enhance Healing Power of Human Stem Cells
A new patent application proposes adding olive polyphenols in wound treatments based on umbilical cord stem cells.
Oct. 30, 2013
More Confirmation Mediterranean Diet Protects from Brain Diseases
Adherence to a Mediterranean diet may contribute to prevention of stroke, depression, cognitive impairment, and Parkinson disease.
Oct. 28, 2013
Mediterranean Diet Gaining Among Nutritionists But Olive Oil Still on Sidelines
Despite the recognition of the benefits of the Mediterranean diet, olive oil continues to be overlooked in the dietetic community.
Sep. 19, 2013
Patent Bid Showcases Oleocanthal’s Versatility
Researchers say Oleocanthal - the part of extra virgin olive oil that stings the throat - is a marketing opportunity yet to be tapped.
Sep. 9, 2013
Mediterranean Diet Good for the Brain
Higher adherence to the Mediterranean diet was associated with better cognitive function according to a new review.
Aug. 29, 2013
Extra Virgin Olive Oil May Prevent Alzheimer’s Disease
A study suggests extra virgin olive oil polyphenols may prevent or delay the appearance of Alzheimer’s disease.
Aug. 26, 2013
Modified Mediterranean Diet May Protect from Diabetes
A new study suggests that a Mediterranean diet that is low in certain carbohydrates can protect from diabetes.