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health / page 53

Sep. 12, 2012

Olives a Potential Source of Probiotics

New research published in the International Journal of Food Microbiology has paved the way for the novel use of olives as a source of probiotics in our diets.

Aug. 24, 2012

Adding 2 Tablespoons of Olive Oil Can Improve Blood Vessel Function

The addition of a small amount of olive oil to the diet appears to improve blood vessel function according to a new study by U.S. and Italian researchers

Aug. 15, 2012

Olive Oil May Protect Bones

A new study by Spanish researchers shows that adding olive oil to the diet may help preserve bone.

May. 24, 2012

Potential for Parkinson’s Treatment from Olive Oil Waste

Olive pomace has been used to synthesize powerful antioxidant molecules with a potential application in the treatment of Parkinson’s disease.

May. 21, 2012

Eating Olive Oil Might Help You Remember Why You Should

According to a new study monounsaturated fats in olive oil were associated with better cognitive function and memory, compared to saturated fats.

Apr. 9, 2012

Tomatoes and Olive Oil May Reduce Impotence

A daily dose of extra virgin olive oil combined with lycopene from tomatoes improved the sex lives of a group of Spanish men, according to a report by the Madrid Urological Institute.

Mar. 13, 2012

Mona Lisa Smile . . . or Grimace

According to an Italian specialist the Mona Lisa’s smile shows clear signs of high cholesterol. Just maybe her long life was due to a turnaround to a more heart-healthy diet.

Mar. 5, 2012

Olive Oil May Help Prevent Neurodegenerative Diseases

A study carried out by the Lipid Unit of the Barcelona Hospital Clinic suggests that high consumption of olive oil, and other foods rich in polyphenols may improve cognitive function and prevent neuro-degenerative diseases.

Feb. 23, 2012

Think Twice About Antioxidant Claims

One of few food label claims to survive a rigorous European review was the antioxidant effect of olive polyphenols, news that saw the olive extract sector surge. But nutrition expert John Finley counsels caution on such claims.

Feb. 8, 2012

Study Finds Benefits of Olive Oil and Albumin for Treatment of Spinal Injuries

New research carried out at the National Hospital of Paraplegics in Toledo shows possible benefits of oleic acid in combination with albumin in spinal injury treatment.

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Jan. 20, 2012

Dalmia-Funded Study Finds Indians Could Benefit by Using Olive Pomace Oil

A new study showed that participants who used olive pomace and canola oils had a decrease in body weight, waist circumference, lipids in the blood, and liver fat.

Jan. 19, 2012

Hospitals in Madrid Will Start the Day with a 'Spanish Breakfast'

HM Hospitals in Madrid will offer from now on the "Spanish Breakfast," an initiative of the Spanish Olive Oil Interprofessional Organization, to patients and employees.

Sep. 26, 2011

Spanish Company Introduces Olive Oil Supplement for Pets

The maker of Felicitá says it can help prevent cardiovascular disease and cancer, reduce shedding, strengthen claws, and improve digestion.

May. 13, 2011

Tapping Hidden Value in Liquid Gold

Science and industry are finding new ways to capture and exploit the healthful properties of olive oil.

Feb. 7, 2011

Olive Oil Joins the Fight Against Osteoporosis

A new study finds that olive oil could play an important role in the future development of drugs and in the dietary requirements of patients with osteoporosis.

Jan. 26, 2011

Olive Oil May Protect from Depression

A diet rich in olive oil can protect from mental illness according to a new study by researchers from the Universidad de Las Palmas de Gran Canaria and the University of Navarra.

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