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May. 5, 2022

Drought Leads to Predictions of Weak Harvest in Argentina

The olive-harvesting season has started in Argentina, but farmers expect low yields and rising costs.

May. 4, 2022

Europe Inaugurates Climate Dashboard for Olive, Grape and Wheat Farmers

The new dashboard will provide short-term weather and long-term climate data to help farmers plant new groves, anticipate future challenges and prepare better for pests and diseases.

May. 4, 2022

Olive Oil Market Stable in E.U. Short-Term Outlook

Despite the war in Ukraine, olive oil prices are expected to remain steady. E.U.production and consumption will rise. Exports will fall.

Apr. 7, 2022

Herzegovinian Olive Grower Å kegro Does It Again

The Å kegro family continues to keep Bosnia and Herzegovina among the places to find world-class extra virgin olive oils.

Apr. 6, 2022

Moroccan Producers Anticipate Near-Record Harvest

Olive oil production is expected to reach 200,000 tons for the second time in Morocco. Recently-planted olive trees and improved irrigation are partially responsible.

Apr. 6, 2022

Researchers Unveil the Latest Technologies to Help Harvest and Produce Olive Oil

Spanish researchers have worked to develop new technologies in response to what some of the industry's largest stakeholders said they needed most.

Apr. 6, 2022

Improving Olive Grove Biodiversity Helps Fight Xylella Fastidiosa and Climate Change

Scientists and farmers at the latest LIFE Resilience project workshop in Portugal discussed how nature and technology will shape the future of European olive growing.

Apr. 5, 2022

Italy Earmarks  €100 Million to Upgrade Its Olive Mills

The funds will be used to improve quality and energy efficiency by upgrading milling equipment. Money will also be provided for renewable energy projects.

Mar. 31, 2022

Farmers in New Zealand Optimistic Ahead of Harvest

New techniques, better pruning and benevolent weather are fueling big expectations for the upcoming olive harvest.

Mar. 31, 2022

Olive Farmers in Pakistan Seek Government Assistance to Scale Production

Some farmers in Pakistan are replacing traditional crops with olives, but need government subsidies to install irrigation systems and mill their fruits.

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Mar. 31, 2022

Italian Olive Oil Producer Plans New U.S. Facility

Certified Origins, which produces the Bellucci brand, is investing $25 million in a new facility to blend, bottle, package and distribute its oils in Virginia.

Mar. 25, 2022

Italy Introduces New Legislation to Promote Organic Production

The "Organic Made in Italy" label is just one component of a new national strategy to expand organic production and reward farmers for converting.

Mar. 25, 2022

The Cretan Producer Who Leaves Nothing to Chance

Terra Creta combines millennia-old traditions with modern technology to produce sustainable and award-winning olive oil on the Aegean Sea.

Mar. 23, 2022

A Croatian Agronomist’s Guide to Olive Tree Pruning

As the spring rapidly approaches, farmers enter a critical moment in the olive growing cycle. Pruning at the right time keeps the trees productive and healthy.

Mar. 23, 2022

Producers Behind San Giuliano Pursue Quality Through Innovation

On Sardinia, Pasquale and Domenico Manca produce organic extra virgin olive oils sustainably using state-of-the-art technology.

Mar. 23, 2022

Global Olive Oil Consumption Continues to Outpace Production

For the third consecutive year, the world consumed more olive oil than it produced. The IOC said this demonstrates a fundamental shift in consumer values.

Mar. 23, 2022

How the Climate Makes and Breaks One Award-Winning Producer’s Harvest

The family behind Turinela Farm believes the climate in Istria is perfect for producing award-winning olive oil. However, extreme weather is their biggest obstacle.

Mar. 17, 2022

Italian Olive Farmers Have Until End of March to Claim New Funds

€30 million has been reserved for the expansion of existing groves, planting of new trees and investments in production efficiency.

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