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Spanish olive oil / page 9

Jan. 12, 2011

Spanish Olive Oil Giant Grupo SOS Announces New Financial Strategy

With a successful refinancing and an injection of around 600 million euros, the company has announced a strategic plan to distribute dividends to investors within the next two and a half years.

Jan. 10, 2011

Spain's LA Organic Targets Colombia

The move into the Colombian market follows reports that find consumers there becoming more aware of the benefits of olive oil amid a growing demand for gourmet products.

Jan. 6, 2011

Blas Melgarejo Cordero and Andrés Martos Medina

From a deep understanding of the humble Picual cultivar the partners at Melgarejo - Aceites Campoliva have crafted what has been called the best extra virgin olive oil in Spain.

Oct. 21, 2010

Spanish Farmers Threaten to Scrap Harvest Unless Government Acts

Many Spanish farmers have calculated that collecting the 2010/11 harvest would cost them more than what they would gain from withholding their products from the market.

Oct. 12, 2010

Spanish Olive Oil Continues Push into China

A recent study found that 82% of olive oil sold in China is labeled extra virgin, with Spain providing nearly half of the olive oil consumed in the huge emerging market.

Oct. 4, 2010

Pitching an Extra Virgin Olive Oil for Kids

Spanish producer Vega Carabaña says its smooth, slightly fruity and aromatic extra virgin olive oil is just right for children as young as 6 months. The cute packaging doesn't hurt either.

Sep. 29, 2010

Spain's Bogaris Seeks Olive Groves in the U.S. and Chile

The diversified group of real estate, energy and agribusiness companies with headquarters in Seville, Spain predicts new acquisitions of olive plantations in Chile and the U.S. by 2012.

Sep. 28, 2010

In Italy, Spanish Olive Oil Prices Too Good to Pass Up

Italians are buying a lot of Spanish olive oil these days. Historically low prices have pushed Spanish exports to its trans-alpine rival up 19% according to recent data.

Sep. 23, 2010

Hailstorm Destroys Olive Groves in Spain’s Monterrubio de la Serena

A hailstorm that destroyed up to 80% of olives in Spain’s Monterrubio de la Serena late last week has again highlighted the devastating effects weather events can have on olive farmers.

Sep. 22, 2010

Soaring Generic Olive Oil Sales Worry Producers

Sales of private label olive oil brands are growing at a rate that is “truly spectacular, stunning and unprecedented” in Europe, now controlling up to 60-80% of the market share, according to producers.

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Aug. 30, 2010

Spanish Olive Oil Exports to the U.S. Showing Strong Gains

Spanish exports of olive oil to the United States have increased by 17% in the first half of the year, the result of economic circumstances and sustained marketing efforts.

Aug. 26, 2010

New Olive Oil Production in the Canaries

The project offers a promising crop due to the archipelago's favorable climate, the high quality of local olive oil production, and the little water required.

Aug. 16, 2010

New Eco-Friendly Olive Oil Mill in Lleida

The new highly-advanced mega-mill can function without interruption and has the capacity to process around 350,000 kilos of olives daily to produce 2 million kilos of olive oil per year.

Jul. 16, 2010

Adviser Urges Spanish Olive Oil Industry to Make Advances

The urging came at a forum to analyze the current situation in Spain’s olive oil sector and search for new ways to make Spanish olive oil more competitive internationally.

Jul. 5, 2010

Spain Exports Rise 23% Amid Over-Production Fears

Economists expect the 23% increase will help balance the market this season in the face of over-production fears

Jul. 1, 2010

An Olive Oil Cultural Center And Museum in Jaén

The project, known as “Almazara Escaparate”, has an estimated budget of more than 1,300,000 Euros.

Jun. 25, 2010

In France, a Van Runs on Olive Oil (and €16.5 Million)

In a bid to promote Mediterranean olive oil to French households, a bespoke 'olive oil' van has spent the previous month snaking across France.

Jun. 16, 2010

Spanish Olive Oil Giant Sets Up Shop in India

Borges will concentrate on its three ranges of olive oil — extra virgin, light and pure categories — targeting the markets in Delhi, Mumbai, Banglore, Hydrabad, Chennai and Pune.

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