World / page 119
Oct. 6, 2014
Olive Oil Byproducts Used to Improve Properties of Foods
Research reveals new uses for olive oil production byproducts that can improve the quality of other foods down the line.
Sep. 22, 2014
'WE Expo' Project Seeks to Build New Alliances
An Expo 2015 project seeks to bring together women and nourishing foods from around the globe.
Sep. 22, 2014
Moroccan City Bans Olive Trees Citing Allergy Concerns
Oujda, a city of half million people in the world's second largest table olive producing country, announced a citywide ban on olive trees.
Sep. 17, 2014 World
Sep. 17, 2014 Food & Cooking
Sep. 17, 2014 World
Sep. 16, 2014 World
Sep. 9, 2014 World
Chinese Search Giant Unveils Chopsticks to Detect Olive Oil Quality
Sep. 5, 2014
U.K. Defines New Ban on 'On-Tap' Olive Oil Sales
The agency enforcing a new ban on the sale of “on-tap” olive oil in the UK has provided new details on what would constitute such a sale.
Sep. 2, 2014
Rock Star Invites Tourists to Help With Olive Harvest
Sting invites tourists to his 900-acre estate and try their hand at harvesting the olives that produce the rock star's own line of extra virgin olive oil.
Sep. 2, 2014
Napa Olive Oil Merchant Recovering from Earthquake
Lucero Olive Oil will be open for Labor Day weekend despite damage to inventory caused by the Napa earthquake.
Aug. 26, 2014
Olive Oil Estate Tours in Tuscany
Olive oil tasting tours rival wine tours with an exclusive chance to celebrate the Mediterranean landscape and culture at its finest.
Aug. 25, 2014
How Packaging Influences Olive Oil Quality
A look at ten years of data reveals the retail packaging that best preserves the nutrients in olive oil.
Aug. 25, 2014
UK Prohibits Sale of Olive Oil 'On-Tap'
After December 13, 2014, "fill-your-own" olive oil sales will be banned in the UK, but there are few details of the new rule.
Aug. 11, 2014
Researchers Recover Forgotten Olive Varieties in Spain
Researchers are working to characterize local olive specimens and recover rare olive varieties in Galicia.
Aug. 2, 2014
Day of Olive Oil at Washington's Smithsonian
An interactive program explored olive oil from its historical and cultural origins to its place in modern culinary applications.
Jul. 29, 2014
Cereal for Breakfast? Pass the Extra Virgin Olive Oil
Some high-profile culinary professionals have been topping their breakfast cereals with extra virgin olive oil.
Jul. 25, 2014
New Strain of Plant Germ Killing Ancient Olive Trees in Italy
A new strain of lethal plant germ Xylella fastidiosa combined with fungi and an insect are blamed for the disease destroying century-old olive groves in Italy.
Jul. 21, 2014
Rewarding Those Who Paint the Right Picture of Italian Olive Oil
The Umbria Region and Città dell'Olio have launched an award for journalists, writers, photographers and film-makers to promote Italian olive oil.
Jul. 21, 2014
Oil, Art and Culture in Liguria
Italian illustrator Milo Manara designed this year’s poster for the Bistrot dell'Ulivo, an event in Badalucco, Liguria
Jul. 16, 2014
Change is the Butter on Life's Bread
Some may need some gentle coercion through the clever development of products to adopt heart-healthy EVOOs instead of Butter.
Jul. 1, 2014
At the Fancy Food Show in New York, the International Olive Council wasted yet another opportunity to do something that mattered.
Jun. 26, 2014
Olive Oil School Wraps Up Its First Semester
After a summer break, the school says it will introduce a new, expanded catalog of online courses for its fall 2014 semester.