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Europe / page 165

May. 16, 2018

Egypt Rejoins International Olive Council

The IOC welcomed Egypt back into the organization and said it would work with government officials and producers to invest in the country's strengthening olive and olive oil sectors.

May. 14, 2018

Passion Unites Italy's Award-Winning Producers

Italian winners of the NYIOOC have a long story of success behind them, characterized by a respect for the territory and a constant desire to improve.

May. 10, 2018

More Greek Winners Reflect on Their NYIOOC Awards

Greek producers like these NYIOOC winners have studied modern olive oil production methods and engaged in the persistent efforts necessary to make some of the world's best olive oils.

Apr. 24, 2018

A Trio of Food Exhibitions in Verona

Sol&Agrifood took place from 15 to 18 April at Veronafiere, together with Enolitech, the international exhibition of olive oil and wine technologies, and Vinitaly, the world largest exhibition dedicated to the wine sector.

Apr. 19, 2018

Landslide in Western Greece Sweeps Olive Trees Away

About 2,500 centenarian olive trees were swallowed by the tumbling soil.

Apr. 17, 2018

Xylella Marches On: Lethal Olive Disease Discovered in Central Spain

Xylella fastidiosa continues to kill many tens of thousands of olive trees in south Italy's Puglia region and is on track to widen its deadly clasp across the Mediterranean basin.

Apr. 17, 2018

Sardinia, Lazio Shine at 26th 'Ercole Olivario'

An award ceremony in Perugia concluded the 26th Ercole Olivario, the competition for the Italian excellence.

Apr. 12, 2018

Deoleo Agrees to Settle Lawsuit for $7 Million

The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.

Apr. 12, 2018

Greeks Lament EU Decision That Allows Enriching Seed Oils With Phenols

Greek Parliament members criticized an EU decision that allows the use synthetic hydroxytyrosol as a seed oil additive.

Apr. 12, 2018

Row in Spain Over Tasting Panels Heats Up

Two sides of the Spanish olive oil sector want the Minister of Agriculture, Fisheries, Food and Environment to decide the future of tasting panels.

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Apr. 9, 2018

Bertolli Inks Deal with Celebrity Chef Laura Vitale

The leading olive oil brand partnered with the popular chef to promote olive oil, healthy food and a laid-back Italian lifestyle.

Apr. 2, 2018

Venice's 'Vaporettos' Fueled With Biodiesel From Used Cooking Oil

For seven months, the waterbuses of Venice will be fueled with renewable biodiesel produced through the conversion of used vegetable cooking oil.

Mar. 29, 2018

Europe Launches 'Knowledge Centre' To Tackle Food Fraud

The Knowledge Centre for Food Fraud and Quality has been set up in response to consumer concerns about food products most susceptible to tampering or adulteration like olive oil, wine, honey, dairy, fish, meat and poultry.

Mar. 27, 2018

A New Generation Leads Laconiko to Excellence

The Pierrakos family has lifted a farm in Greece from a workaday livelihood to an inspired enterprise that produces award-winning oils infused with their vision, passion and purpose

Mar. 27, 2018

European Commission Seeks Feedback on Labeling Rules

Actors in the olive oil sector and consumers have been asked for their feedback on proposed amendments to EU rules on the labeling of olive oil.

Mar. 26, 2018

Organic Farming, High Quality Often Hand In Hand

Farms like Antica Quercia Verde, among the best organic brands of the year, are contributing to Italy's leadership in the sector.

Mar. 26, 2018

Olive Oil Prices Slip in European Markets

Prices of olive oil show a decline from last year in Spain, Italy, and Greece.

Mar. 19, 2018

Report Advises Greek Exporters to Innovate

After an analysis of the American olive oil market, the Greek Embassy in Washington says innovation is the key for Greek olive oil exporters.

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