Dec. 19, 2023
Olive Center Works to Educate Next Generation of Ag. Pros
The Olea Learn program teaches undergraduates the necessary agronomic and business skills to run an olive farming and olive oil production business.
Dec. 19, 2023
Brazilās Al-Zait Rises to International Acclaim
In only two seasons, southern Brazilian producer Al-Zait has gone from a newcomer to olive oil production to an award-winner on the biggest stage.
Dec. 18, 2023
Tunisia Takes Measures to Lower Olive Oil Prices at Home as Export Revenues Fall
Low fixed prices for Tunisian bulk exports to Europe mean Tunisian farmers are not benefiting from the surge in global olive oil prices.
Dec. 18, 2023 Producer Profiles
Reflections on 45 Years Championing Italian Olive Oil in America
Dec. 15, 2023 Europe
Meet the Start-Ups in Central Italy Reviving Abandoned Olive Groves
Dec. 14, 2023 N. America
Dec. 14, 2023 News Briefs
Dec. 14, 2023 Business
Tightening Water Regulations in California May Spur Olive Cultivation
Dec. 14, 2023
Traditional Turkish Olive Cultivation Practices Recognized by UNESCO
The U.N. agency said Turkeyās traditional grafting, milling and table olive production methods are valuable to our global culture and must be safeguarded.
Dec. 13, 2023
An Olive Harvest Under Bombardment in Southern Lebanon
The conflict between Israel and Hamas has drawn in Hezbollah militants from Lebanon, threatening olive farmers and their livelihoods.
Dec. 12, 2023
Production Rebound Still Expected in France After Mixed Harvest
Production could rise to 4,400 tons, though some producers are seeing worse yields than last year.
Dec. 12, 2023
Authorities in Brazil Seize 9,000 Bottles of Fraudulent Olive Oil
The seizure comes two weeks after a separate raid where 16,000 liters of product marketed as extra virgin olive oil and deemed unfit for human consumption was destroyed.
Dec. 11, 2023
Small-Scale Farmers Celebrate Big-Time Success in Central California
Richard and Myrna Meisler have turned a passion project into one of Californiaās most-awarded extra virgin olive oils.
Dec. 11, 2023
Making Extra Virgin Olive Oil from Sicilyās Tree of Peace
Volunteers harvested olives to produce oil from the tree in Palermo that commemorates anti-mafia prosecutor Paolo Borsellino.
Dec. 11, 2023
Organic Farm in JaƩn Blazes a Trail for Selling Carbon Credits
O.Live generates about 4.5 carbon credits per hectare from its 1,000 hectares of organic groves, establishing a model for producers to increase revenue.
Dec. 7, 2023
Celebrating South America's Historic Olive Trees
The organization Sudoliva documents and preserves historic olive trees which tell the story of the European colonization of Latin America.
Dec. 7, 2023
Police in Spain and Italy Uncover Olive Oil Fraud Ring
A Europol investigation led to the arrest of eleven accused of adulterating extra virgin olive oil with other products.
Dec. 5, 2023
EU Project Aims to Level the Playing Field with Processed Foods
The MedDiet4All project promotes the benefits of a Mediterranean diet and communicates the adverse health effects of ultra-processed foods.
Dec. 5, 2023
Hard Work Yields World-Class Quality in Brazil
Estância das Oliveiras earned seven Gold Awards at the 2023 NYIOOC, the most in a single year for any Brazilian producer.
Dec. 5, 2023
An Olive Oil-Centered Curriculum in California Seeks to Help an Ailing County
Despite its agricultural mite, Kern County suffers from elevated levels of food insecurity, obesity and diabetes compared to the rest of the state.
Dec. 5, 2023
Soaring Expenses Strain Producers in Southern Europe
Olive oil producers in Spain, Italy and Greece are grappling with challenges that threaten the viability of the sector.
Dec. 4, 2023
How the Iberian Ant Can Help Control Pests in Olive Groves
Researchers found that Iberian ants naturally prey on olive moth larvae in olive groves without disrupting the rest of the ecosystem.
Nov. 29, 2023
Chilean Producer Bets Big on Italian Varieties
Olivos Ruta del Sol takes advantage of Chileās terroir to produce some of the country's best extra virgin olive oils.