Production / page 145
Mar. 2, 2015
France Pledges Aid for Olive Oil Sector
French olive producers affected by this year's poor harvest will benefit from new financial aid measures proposed by the French ministry of agriculture.
Feb. 25, 2015
Oregon Farm Produces Qualityextra virgin olive oil in Cool Climate of Pacific Northwest
Experiments are showing promise in western Oregon, USA, where David and Carmen Lawrence have evaluated dozens of cultivars over the past decade.
Feb. 15, 2015
Seal Factory Looks to Olives in the Off-Season
A seal processing plant plans to provide new employment by producing olive oil in Henties Bay, Namibia.
Feb. 9, 2015 World
Feb. 6, 2015 Production
Linking Chemistry with Italianextra virgin olive oil Origins
Feb. 5, 2015 Food & Cooking
Food Safety Authority Warns Bacteria Threatens Olive Trees Across Europe
Jan. 29, 2015 Production
Jan. 19, 2015 Production
Jan. 1, 2015
Traditional Olive Oil Production in Tunisia
Despite its rising place in the international ranking, Tunisian producers are still strongly tied to old traditions.
Dec. 16, 2014
Calculating the Cost to Make 1 kg Olive Oil
The International Olive Council announced preliminary results of an international study to analyze the cost of producing one kilogram of olive oil.
Dec. 15, 2014
After the Olive Fruit Fly and Bacterial Blight, the Dreaded Starling
There is little relief in this "Black Year" for Italian olive oil with challenges seeming to come from every direction.
Dec. 14, 2014
Project in Algeria Turns Byproducts into Compost
A study has examined how oil mills in central Algeria can make use of olive oil production byproducts by transforming them into compost.
Dec. 10, 2014
Project Uses Waste from Olive Oil Production to Power the Mill Itself
A European project is studying technology to convert waste from olive oil production to electricity.
Dec. 2, 2014
After twenty years of trials and researches, Oman is experiencing the first successes in olive growing.
Dec. 1, 2014
A Merry 'Tonda Iblea' Harvest in Sicily
Daniele Miccione and his family had a good harvest in Buccheri, a small village in south-eastern Sicily where their award-winning Tuttotonda is born.
Nov. 24, 2014
Could the Crisis in Italy Have Been Prevented?
2014 will go down as one of the worst years in recent history for olive oil production in Italy. One expert thinks it didn't have to be this bad.
Nov. 20, 2014
Basilicata, Wild Olive of Southern Italy
New opportunities are coming to get to know the olive oils of Basilicata, a wild land that inspired great artists.
Nov. 17, 2014
New App Helps Farmers Manage Daily Harvest Data
An app can help farm workers managing the daily process of the olive harvest.
Nov. 12, 2014
New Solutions for Managing Olive Mill Waste Water
Olive mill waste waters were treated to evaluate the characteristics produced by an integrated membrane system working at two different volume concentration factors.
Nov. 4, 2014
A Palestinian Man's Long-Awaited Olive Harvest
Harvesting has been dangerously difficult or impossible for many farmers as a result of Israeli military control and opposing settlers.
Nov. 3, 2014
This part of central Italy is famous for its quality oil grown on stony hillsides, but this year the olive fly has caused havoc in Umbria.
Nov. 3, 2014
Add France to Growing List of Poor Harvests
The olive fly enjoyed a mild winter in Provence this year, devastating crops and the region's prized olive oils.
Oct. 30, 2014
Umbrian Leaders Seek Action for 'Huge Damages' to Region's Growers
Umbria's olive oil production will suffer a dramatic loss, that in some areas could reach 80 percent.