Producer Profiles / page 40
Aug. 24, 2015
At Dievole, Extra Virgin Without Boundaries
In Tuscany, oil maker Marco Scanu is leading an ambitious project at Dievole estate, recently bought by a South American magnate.
Aug. 11, 2015
At Frantoio Franci, Passion Runs in the Family
With its ever-growing record of achievements and accolades, Frantoio Franci is a renowned family-run farm whose main assets are passion and devoted fieldwork.
Jul. 20, 2015
The Muraglia Family, Stubborn by Choice
Savino Muraglia has been turning the ancient family farm into a modern and innovative enterprise.
Jun. 8, 2015 Producer Profiles
Jun. 1, 2015 World
May. 26, 2015 World
May. 12, 2015 World
New Faces Among the Old Trees of an Award-Winning Buccheri Cooperative
Mar. 31, 2015 Producer Profiles
Dec. 15, 2014
The Sicilian wine and oil producers have let go of their closely-held family recipes.
Dec. 8, 2014
Travel Notes: Magnificent Siurana
Priorat is what I can only describe as the most visually intense part of Siurana, and here I must try to curb my hyperbole. I doubt I will succeed.
Nov. 17, 2014
Rome Journal: A Peek Inside the Olive Oil Mill Next Door
Small olive oil farms dot the rolling Roman hills where the love for the craft is the main ingredient in the popular local olive oil.
Nov. 14, 2014
One California Olive Farmer Calls it Quits
Randy Childress managed 184 acres of olive trees more than 100 years old. Today he's looking for a job.
Nov. 4, 2014
A Palestinian Man's Long-Awaited Olive Harvest
Harvesting has been dangerously difficult or impossible for many farmers as a result of Israeli military control and opposing settlers.
Oct. 24, 2014
Sierra de Cazorla Cooperative Gaining Worldwide Acclaim
When Joanna Pope first tasted Dehesa de la Sabina in New York, she knew she needed to introduce the Spanish Picual to her fellow Brits.
Oct. 8, 2014
The self-proclaimed olive oil evangelist who used to pitch Tunisian olive oil now hits the road for his own growing brand.
Sep. 2, 2014
Rock Star Invites Tourists to Help With Olive Harvest
Sting invites tourists to his 900-acre estate and try their hand at harvesting the olives that produce the rock star's own line of extra virgin olive oil.
Aug. 22, 2014
Freshness A Key Ingredient for Pasolivo
The family-run company attributes the brand’s success to making California Olive Oil Council (COOC) certification a top priority.
May. 20, 2014
Making Connections at Cleo's Fine Oils
One Maryland purveyor is encouraging customers to discover high-quality extra virgin olive oils and the people who craft them.
Feb. 24, 2014
Greek Producers Look Beyond Gold
They may have won gold in New York, but two Greek olive oil producers are still aiming high and remembering their roots.
Jan. 20, 2014
Fifty Years After Fortuné Arizzi's Vision, An Award-Wining Olive Oil
Fortuné Arizzi recognized the exceptional terroir of Les Mées and, fortunately for us, convinced his wife to invest in an olive orchard.
Jan. 12, 2014
Catalan Olive Oil Producers Find Saffron a Lucrative Sideline
The world’s most expensive spice shows promise for the olive oil producers of Les Garrigues, in the province of Lerida in western Catalonia.
Dec. 28, 2013
Sure, the small Mediterranean country is a perfect holiday destination, but Malta also has olive trees that are attracting attention.
Nov. 7, 2013
Billionaire Bets on Olive Oil Quality Trend
Domenica Fiore owner Frank Giustra is betting that consumers will learn to better discern quality and be willing to pay for it.