Attendees can listen to prerecorded lectures on a range of topics online. Presenters see this as a positive step for the continent’s olive oil sector.

A market stall displaying a variety of fresh fruits and vegetables including oranges, apples, and greens. - Olive Oil Times

News Briefs

Jun. 10, 2019

Annual Conference on Med Diet Returns to Nation's Capital

A variety of health and olive oil industry professionals will gather in Washington, D.C. at the end of June for the annual Mediterranean Diet Roundtable conference.

A man in a gray blazer speaking at a podium with a Dell monitor during a presentation. - Olive Oil Times

Oct. 3, 2018 Health

Yale Olive Oil Conference Underway

Modern building featuring a combination of glass and orange exterior elements with a landscaped area in front. - Olive Oil Times

Sep. 25, 2018 Trade Events

UC Davis Event to Focus on Premium Olive Oil

A man presenting at a conference with a microphone and projector screen in the background. - Olive Oil Times

Jul. 11, 2018 Trade Events

CEO of Largest Olive Oil Company Calls the Industry's Business Model 'Broken'

Close-up of a silver spoon holding olive oil above fresh vegetables on a plate. - Olive Oil Times

May. 17, 2018 Trade Events

Fourth Olive Oil Conference Coming to Chicago Area

A man in a suit holding a notepad while speaking in front of an audience. - Olive Oil Times

Jan. 22, 2018 Trade Events

Simplifying Science is the Goal of New U.S. Marketing Campaign

Interior view of a conference room featuring wooden seating and a presentation screen. - Olive Oil Times

Trade Events

Nov. 15, 2017

Athens Conference Aims to Increase Global Market Share for Greek Oils

The olive oil scientific society FILAIOS will be hosting a conference at the Athens Chamber of Commerce and Industry, at 5:00 PM tomorrow (November 16th, 2017).

A landscape featuring leafless trees along a body of water with dry vegetation on the ground. - Olive Oil Times

Trade Events

Nov. 9, 2017

European Conference on Xylella Fastidiosa: Finding Answers to a Global Problem

An event at the University of the Balearic Islands will provide a platform for in-depth discussion on the results of research into X. fastidiosa and its vectors, in support of on-going efforts to control the European outbreaks.

Francesco Visioli speaking at the International Conference on Food Values with a presentation backdrop. - Olive Oil Times

Food & Cooking

Oct. 12, 2017

2nd 'Food Values' Conference Held in Tuscany

Experts from a wide range of backgrounds met at Villa Pecori Giraldi in Borgo San Lorenzo to discuss the relevance of the Mediterranean diet and explore new approaches and proposals.

Panoramic view of Milan featuring modern skyscrapers and traditional buildings under a sunset sky. - Olive Oil Times

Trade Events

Jun. 28, 2016

Milan to Host First World Conference on Mediterranean Diet

The aim of the two-day international conference is to “revitalize the Med Diet, from a healthy dietary pattern to a healthy Mediterranean sustainable lifestyle.”

Trade Events

Mar. 5, 2015

Roundtable to Offer Practical, Peer-to-Peer Approach to Mediterranean Diet

Organizers of the Mediterranean Diet Roundtable say it's "the first event to bring the topic of the Mediterranean Diet to a really practical level."

Poster for Madrid Fusion 2015 featuring a fish and onion graphic design. - Olive Oil Times

Fairs, Competitions

Feb. 6, 2015

Madrid Fusión Shines Light on Spanish Olive Oil

Madrid Fusión 2015 conducted three days of creative showcases and culinary demonstrations with liberal use of extra virgin olive oil.

Chef holding an award while posing with a woman at a gastronomy event. - Olive Oil Times

Food & Cooking

Feb. 5, 2015

Jaén Showcases Spain’s Best at Madrid Fusión

Xanty Elias of Restaurante Acanthúm took first prize in the XII International Award for Cooking With Extra Virgin Olive Oil in Madrid.

Bowl of chicken and vegetable soup with corn, beans, and herbs on a white plate. - Olive Oil Times

Food & Cooking

Oct. 16, 2014

Cooking Congress Prompts Chefs to Explore Ancient Mediterranean Cuisine

The first Mediterranean Cooking Congress offered chefs from eight Mediterranean nations the opportunity to explore the roots of their cooking heritage.

Trade Events

Sep. 25, 2014

Peru Conference Hopes to Bridge Research and Production

Peru plans to bridge gap between research and production today at the International Innovation Forum in Tacna.

Coat of arms of Harvard University featuring a black cross and the word 'Veritas'. - Olive Oil Times

Health

Sep. 22, 2014

Mediterranean Diet, Workplace Health at Harvard Conference

The Harvard School of Public Health is hosting two events at the end of September celebrating Greek food and the health benefits of the Mediterranean diet.

Food & Cooking

Jan. 22, 2014

Olive Oils from Near and Far Showcased at Winter Fancy Food Show

Now in its 39th year, the show continues to bring together olive oil producers from around the world, and as near as next door.

Historic buildings in Cordoba, featuring intricate architecture and a prominent bell tower. - Olive Oil Times

Trade Events

Dec. 14, 2013

Córdoba Congress to Promote Excellence in Extra Virgin Olive Oil

“Building Bridges” is the theme of the International Congress of Extra Virgin Olive Oil in Córdoba, Spain.

Eight small cups containing different olive oil samples labeled with numbers on a white sheet. - Olive Oil Times

Production

Oct. 8, 2012

'Eye-Opening' Milling Course at UC Davis

A three day course at the Olive Center that took a comprehensive look at all aspects of olive oil processing.

Expansive olive grove landscape in Kolymvari, Crete, with hills and distant sea view. - Olive Oil Times

Fairs, Competitions

Oct. 4, 2012

Terra Creta Organizes Conference

Visitors from 14 countries and 50 local farmers have signed up for the Terra Creta olive oil conference held in Hania, Crete, next week.

Two men seated at a conference table with a sign that reads 'Terra Olivo'. - Olive Oil Times

Fairs, Competitions

Jun. 10, 2012

Third Edition of TerraOlivo Closes in Jerusalem

TerraOlivo, the international extra virgin olive oil competition held in Jerusalem, closed Friday setting new heights for its diversity of judges and the number and diversity of entries.