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environment / page 31

Feb. 6, 2018

Quarter of Earth's Land Threatened by Aridity, Drought, Wildfires

A new study warns that aridification, drought and wildfires could affect a quarter of the earth's land if average world temperatures continue to rise.

Oct. 26, 2017

The 'Greening' of Olive Oil Chemistry

Concerns about safety and the environment drive current efforts to switch to new methods that require either fewer chemicals, or that use chemicals that are less dangerous to handle and store.

Oct. 12, 2017

Researchers Convert Olive Mill Wastewater for Practical Uses

Research has discovered how to reduce the detrimental effect of olive oil mill wastewater on the environment.

Apr. 27, 2015

New Technology to Recycle Wastewater

By using the new water recycling system olive producers use up to 90 percent less water, a major benefit for the environment.

May. 20, 2013

Olive Groves and 'Fracking'

It turns out that the biggest threat to our olive groves is not Chinese crops, Moroccan production, low prices or CAP reform.

Apr. 28, 2011

Rise in Tourism Forces Upgrades in Greek Olive Oil Mills

Olive oil producers in Messinia are being forced to change to two-phase production systems and to stop disposing organic matter along the region's famous coastline.

Jan. 16, 2011

Group Announces Project to Reduce Impact of Olive Oil Production

The objective of the CITOLIVA initiative is to unite olive oil producers in Southwestern Europe with regards to sustainable development, technological innovation and land use.

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