Greece / page 10
Nov. 18, 2020
Second Wave of Covid Hampers Harvest in Greece
A newly-imposed lockdown has brought Greece to a standstill and created a logistical nightmare for olive growers. Some health experts believe the start of the harvest is partly responsible for the spread of the virus.
Oct. 27, 2020
Prices Open Higher in Greece Amid Shortage of Laborers
Early seasonal prices have reached €3.80 per kilo while the lack of foreign workers has prevented some harvesting activities in Greece.
Oct. 12, 2020
The Mindful Production Behind an Award-Winning Greek Producer
For three generations the Gyftakis family has crafted extra virgin olive oil in one of the most fertile regions of Greece. Over time, they have learned to let nature take its course and attentively reap its rewards.
Oct. 5, 2020 News Briefs
Greece Pledges €126M Aid to Olive Oil Producers for Pandemic-Related Losses
Oct. 1, 2020 World
Sep. 21, 2020 Production
Sep. 9, 2020 Food & Cooking
Sep. 8, 2020 News Briefs
Ancient Olive Mill Transformed Into ‘Solidarity Kitchen’ on Lesbos
Aug. 31, 2020
Mounting Concerns in Greece as Harvest Nears
The impacts of the Covid-19 pandemic and persistently low olive oil prices remain the biggest worries for producers.
Aug. 25, 2020
Cretan Producers Unite to Sell Olive Oils Under New Trade Association
The new bloc will promote Cretan olive oil under a common identity with the goals of achieving commercial recognition outside of Greece and gaining a larger market share.
Aug. 17, 2020
'Elaiolado Makris' Gets PDO Status
Extra virgin olive oil from Makri becomes the first agricultural product from the region of Thrace to receive Protected Designation of Origin status from the European Union.
Jul. 7, 2020
Poor Demand for Kalamata Olives in Greece
Thousands of tons of Kalamata olives remain idle in many producing territories of the country as a result of the pandemic and the closure of eateries.
Jun. 5, 2020
Unusual Spring Heat Brings Early Problems for Greek Farms
A heatwave during the critical flowering stage was enough to raise concerns among growers for their expected yields.
May. 21, 2020
Greek Producers Continue to Celebrate Record Year at 2020 NYIOOC
Celebrating good results after a tough year and acknowledging the steps needed to continue producing high-quality oil in a changing climate were among the themes discussed by winning producers.
May. 18, 2020
Greek Producers Achieve Record Wins at NYIOOC World Olive Oil Competition
Greek brands had their best showing ever, earning an all-time record of 69 of the world's most coveted olive oil quality awards.
Apr. 20, 2020
Row Over Kalamata PDO Divides Opinions in Greece
In spite of criticism from the new deputy agriculture minister, all Greek table olive producers can keep using the Kalamata PDO label, for now.
Apr. 14, 2020
Europe Approves €1B in Aid for Greek Agriculture
Farming enterprises are eligible to receive up to €100,000 ($109,000) in repayable advances under the aid program.
Mar. 30, 2020
Domestic Consumption Rises in Greece Amid Covid-19, Economic Growth Predicted to Halt
Greek olive oil remains in high demand among national consumers as the country's economic growth is predicted to grind to a halt.
Feb. 24, 2020
Greeks Call for Strategic Plan in Wake of Low Prices
The minister of agriculture has called for a plan to support the olive oil industry after private storage aid was rejected as inefficient for the Greek sector
Feb. 19, 2020
Greek Olive Oil Gets New Exemption From US Tariffs
A revised list of tariffs on E.U. products spares Greek olive oils.
Jan. 15, 2020
Hephaestion Was a Friend of Alexander's, but Not Cretan Producers'
Adverse weather conditions in Crete caused further damage to olive oil growers and producers.
Jan. 10, 2020
New Year, Same Problems for Greek Olive Oil Producers
Olive oil production varied from area to area, but uniformity of low prices was a constant across all of Greece.
Oct. 28, 2019
Despite Tariff Exemption, Greek Producers Struggle to Export Their Oil
With U.S. tariffs on some Spanish olive oil imports coming into force, Greek producers should have an advantage over Spain. However, the nation has not been able to profit from exporting its olive oil reserves.